WBBSE Class 9 Life Science Chapter 5 Ecology And Ecological Organization Long Answer Questions

Chapter 5 Environment And Its Resources Ecology And Ecological Organization Long Answer Type Questions

WBBSE Life Science And Environment Class 9 Solutions

Question 1. Briefly explain the impact of light on living organisms.

Answer:

Effect of Light on living organisms:

1. In green plants, chloroplasts tend to concentrate on the surface of a leaf which gets more light.

2. In some plants, a span of daylight affects their flowering and other physiological activities. This phenomenon is known as photoperiodism. The plants, such as dahlia, sugarcane, strawberry, etc., flowers bloom during shorter daylight periods and are called Short Day Plants (SDP). The plants, such as peas, radishes, spinach, etc., flowers bloom during longer daylight periods and are called Long Day Plants (LDP).

In some plants, such as tomatoes, cucumbers, cotton, etc., a span of daylight does not have any significant impact on blooming. These are known as Day Neutral Plants (DNP).

WBBSE Class 9 Life Science Chapter 5 Ecology And Ecological Organization Long Answer Questions

WBBSE Class 9 Ecology Long Answer Questions

3. Light enhances the pigmentation of the skin. Animals living in hot and humid climates have darker body colours. Animals living in polar regions have pale body colours. Similarly, the human population living in strongly sunlit regions have darker body colour.

4. Photoperiod is the controlling factor for the breeding features of different animals. The animals, such as sheep, goats, deer, etc., breed during decreasing day length of autumn, known as Short Day Breeders (SDB).

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On the other hand, lemurs, horses, hamsters, etc., breed during increasing day length of spring and are known as Long Day Breeders (LDB). Also, there are certain animals, whose breeding is not affected by day length. These animals include guinea pigs, cats, rabbits, etc.

WBBSE Solutions For Class 9 Life Science And Environment Chapter 5 Environment And Its Resources Ecology and Ecological Organization day neutral plant cotton

Important Long Answer Questions for Chapter 5 Life Science

Question 2 Explain the effect of temperature on the living world.

Answer:

Effect of temperature on living organisms:

1. Plants growing in desert regions have light-coloured body hairs, that act as heat reflectors. Their leaves are modified into spines and they have fewer stomata to reduce transpiration.

The overall surface area of these plants is less, compared to other plants. As a result, the area exposed to air is reduced, thereby reducing the rate of transpiration.

2. Plants growing in the hot but humid climate of the tropical region, have broad flat and thick green leaves to increase the rate of transpiration.

3. In amphibians, reptiles and fishes, body temperature varies with environmental temperature. These animals are, therefore, known as poikilothermic animals. On the other hand, birds and mammals maintain constant body temperature in any environment. These are known as homeothermic animals.

4. Some animals, such as toads, house lizards, ants, etc., can withstand a wide range of temperature variations in the environment. These are called eurythermal animals. Some animals, such as fishes and cnidarians cannot tolerate wide temperature fluctuation. These are called stenothermal animals.

WBBSE Solutions For Class 9 Life Science And Environment Chapter 5 Environment And Its Resources Ecology and Ecological Organization piokilothermic animal fish

WBBSE Life Science And Environment Class 9 Solutions

Question 3. Explain the effect of relative humidity on living organisms.

Answer:

Effect of relative humidity on living organisms:

1. Plants growing in moist environments have wider leaves with many stomata to dispose of excess water and these plants perform transpiration at a higher rate.

Certain plants like tomatoes and a few types of grass dispose of excess water as tiny droplets through special water pores, called hydathodes, situated along the edge of the leaves to get rid of excess water.

2. Animals living in desert regions have few sweat glands and discharge scanty urine and dry faeces. A desert reptile, Moloch horridus have uniquely designed spiny skin to reduce water loss and maintain body humidity. Insects living in desert regions bear a layer of waxy cuticles over their body to reduce water loss.

WBBSE Solutions For Class 9 Life Science And Environment Chapter 5 Environment And Its Resources Ecology and Ecological Organization moloch horridus

3. Plants growing in arid climates develop features that help them to resist atmospheric dryness. They have elaborate root systems, few leaves, fewer stomata, waxy leaf and stem surfaces, elaborate tap root systems, etc. to conserve and collect more water.

4. Excessive relative humidity is favourable for the growth of the fungal population. In moist weather, different pathogenic and non-pathogenic fungi grow. In moist weather, the population of bryophytes and pteridophytes also increase significantly.

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Question 4. Explain the role of different factors regulating population size.

Answer:

Factors regulating population size:

Four factors play a significant role in regulating the population size.

These are:

1. Natality
2. Mortality
3. Immigration
4. Emigration.

1. Natality:

Natality can be defined as the ratio of total live births to a population in a specified community or area, over a specific period of time. We may express natality or birth rate as the number of live births per 1000 of the population per year. It can be represented as the following equation-

B = \(\frac{nb}{N} x 1000, where, B = natality or birth rate, N = total number of individuals in a population, nb number of live births.

2 Mortality:

Mortality can be defined as the ratio of total deaths to a population in a specified community or area, over a specific period of time. Population size decreases with the increase in mortality of the individuals.

Death rate or mortality is often expressed as the number of deaths per 1000 of the population per year. It can be represented as the following equation.

D = [latex]\frac{nd}{N}\) x 1000, where, D = mortality or death rate, N = total number of individuals in a population, nd = number of deaths

3 Immigration: Immigration is the mass entry of individuals in a population in a given area, from some other place. Therefore, immigration increases the population size very quickly.

4 Emigration: Emigration, on the other hand, means the mass departure of individuals from a population in a given area, to some other place. By emigration, population size goes down abruptly.

Concepts Related to Ecosystems for Long Answers

Question 5. Discuss different levels of positive interspecific interactions in the living world.

Answer:

Positive interspecific interactions in the living world:

Positive interactions in the living world are collectively known as cooperation. In nature, several species live together in cooperation. Here, both or at least one of the species, involved in the relation, is benefited, but neither of them is harmed. This cooperative relationship between different species helps in better growth, reproduction and survival.

Cooperation may be of different types:

1. Symbiosis
2. Mutualism
3. Protocooperation
4. Commensalism.

These are described below:

1. Symbiosis:

Symbiosis is an interspecific cooperation, in which two species live in a close physical association and both are benefited some way or the other. Symbiosis may be obligate (both species entirely depend upon one another for survival) or facultative (both species do not depend on their partner for survival).

Example:

In lichens, algae and fungi develop symbiotic associations. Here, the fungus acts as a settling platform and provides water and mineral to the alga. In return, the alga synthesises food for both.

2. Mutualism:

Mutualism is the cooperation between two species, in which both are benefited but close physical association and nutritional interdependence between them is not evident. Example-Insects collect nectar and pollen from flowers. In exchange, they help in spreading pollen grains from one place to another that help in plant reproduction.

3. Protocooperation:

Protocooperation is a positive interspecific interaction, where both members are benefited but, they do not depend on one another for survival. Growth and survival of both species is possible even in the absence of this interaction. Mutualism between insect and flower.

Example:

Sea-anemone often rides on the shell of a hermit crab. Here sea anemone intakes discarded food of the hermit crab and in return protects it from the predators by its stinging cells. This relation is not obligatory because both can live independently.

4. Commensalism:

Commensalism is the cooperation between two species, where one of the members is benefits, but the other member is neither benefited nor harmed. In this relation, close association occurs between the two species, but nutritional interdependence is not developed.

Example:

Epiphytic orchids grow on the branches of big trees, but carry out photosynthesis independently. By this process, orchids escape predation, but the host tree is neither harmed nor benefited.

WBBSE Solutions For Class 9 Life Science And Environment Chapter 5 Environment And Its Resources Ecology and Ecological Organization mutualism between insect and flower

WBBSE Life Science And Environment Class 9 Solutions

Question 6. Discuss competition, predation and parasitism in the living world.

Answer:

Interactions in the living world:

In the living world, intraspecific and interspecific interactions involve two individuals, of which either both or one of the members is benefited and the other member sustains a loss, gets injured or dies. Among these interactions competition, predation and parasitism are important.

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Study Guide for Class 9 Life Science Ecology Questions

These are described below:

1. Parasitism:

Parasitism is the most advanced type of interspecific interaction, in which one species depends upon other species for food or shelter or both. Here, the dependent member (parasite) is benefited, but the other member (host) is deprived.

Example:

Tapeworms (Taenia sp.), roundworms (Ascaris sp.), etc. are parasitic worms that draw nutrients from humans (host). Dodder plants (Cuscuta sp.) suck nutrients from the phloem of the host plants.

2 Competition:

Competition can be defined as a negative interaction, where members of the same or other species fight with each other to acquire a limited supply of environmental resources food, water, shelter and mates.

Competition is mainly of two types:

1. Intraspecific competition
2. Interspecific competition.

1. Intraspecific competition: In this competition, members of the same species fight among themselves for food and mate.

Example: Fighting among dogs or fighting among cats.

2. Interspecific competition: This competition takes place between members of two or more different species, for food and shelter.

Example: Sparrows quarrelling with common maina or dogs fighting with cats.

3. Predation:

Predation is another type of interspecific interaction, in which one species attacks another species to kill and consume it. Here, the attacker is known as the predator and the one, which is attacked, is called the prey. The predator obtains nutrition and energy from the prey.

Example:

Tigers kill deer, praying mantis kills other insects, pitcher plants trap insects, etc. In all the above examples, the former ones are the predators and the latter ones are the prey.

WBBSE Life Science And Environment Class 9 Solutions

Question 7. Write down a brief note on different types of parasites in living world.

Answer:

Different types of parasites:

From an evolutionary point of view, parasitism is the most advanced type of interspecific interaction, in which one species depends upon other species for food or shelter or both. Here, the dependent member (parasite) is benefits, but the other member (host) is deprived. Different types of parasites are described below.

Based on their position in the host body, parasites are classified into two types:

1. Ectoparasites: These parasites draw nutrients from outside the body of the host.

Example:

Lice, ticks, and bedbugs live on the body surface of mammals. In the case of parasitism in plants, the Dodder plant needs special mention. Dodder plant
(Cuscuta sp.) produces root-like structures, called haustoria, which penetrate the vascular bundle of the host and derive nutrition directly.

2. Endoparasites: These parasites live inside the body of the host and collect nutrients from them.

Examples: Tapeworms, roundworms, Plasmodium (malarial parasite), liver fluke, etc. live inside the human body.

On the basis of the dependence of parasitism, they may be of two types-

3. Obligatory parasites: These species completely depend upon a host to complete their life cycle.

Example: Tapeworms, roundworms, Plasmodium, etc. spend their life permanently as parasites.

4. Facultative parasites: These species can survive without the parasitic mode of life but can also adapt a parasitic life.

Example:
The parasitic nematode Strongyloides stercoralis can also be free living.

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Sample Long Answer Questions from WBBSE Class 9 Life Science

Question 8. Briefly describe the general structural aspects of an ecosystem.

Answer:

The structural aspect of the ecosystem:

An ecosystem constitutes two types of components or factors:

1. Abiotic factors
2. Biotic factors.

1. Abiotic factors:

Abiotic factors include the non-living components of the ecosystem. They have a direct impact on the life process of living organisms.

Various abiotic components of the ecosystem are:

1. Organic component,
2. Inorganic component
3. Physical component.

1. Organic component:

Different organic matters, such as carbohydrates, proteins, fat, etc. are obtained from the dead and decaying organic remains of plants and animals. These organic matter mix with the soil and produce humus, which plays a significant role in regulating soil fertility.

2. Inorganic component:

It includes various mineral elements (such as calcium, magnesium, salts of sodium, potassium, sulphur, etc.) and gases (such as oxygen, nitrogen, carbon dioxide, etc.). Green plants use these elements for synthesizing their own food.

3. Physical component:

The physical component of the ecosystem includes various factors, such as light, temperature, humidity, altitude, steepness of slope, and firmness of soil. Of these, the most important physical factor is light, more specifically sunlight. Green plants trap solar energy and convert it to chemical energy to prepare their own food by the process of photosynthesis.

2 Biotic factors: The living organisms constitute the biotic factors of an ecosystem.

Various components of biotic factors are:

1. Autotrophs
2. Heterotrophs.

1. Autotrophs:

All those organisms, capable of synthesizing their own food by photosynthesis or chemosynthesis, are known as autotrophs. All green plants, photosynthetic and chemosynthetic microorganisms are examples of autotrophs.

2. Heterotrophs:

The living organisms, which depend directly or indirectly on autotrophs for their nutrition are known as heterotrophs.

Heterotrophs may be classified into three types:

1.  Consumers
2. Decomposers
3. Transformers

1. Consumers:

These organisms directly or indirectly consume autotrophs, especially green plants and plant products, to gain nutrition and energy. So, they are called consumers. Depending upon the nature of food they eat, consumers are classified into three types- (a) Primary consumers: These animals directly consume green plants or plant products for nutrient and energy. Example-Deer, cow, grasshopper, etc. (all herbivores).

2. Secondary consumers: These animals directly consume herbivores for nutrition. Example-Frogs, small birds, rat, lizards, etc.

3. Tertiary consumers: These are larger consumers, which feed on both primary and secondary consumers.

Example: Owl, tiger, lion, falcon, king cobra, etc.

2. Decomposers and transformers:

The organisms, which get their nutrients from dead organisms and decaying organic matter and in this process break the larger organic compounds into smaller molecules, are called decomposers. Different microorganisms (such as bacteria) and some fungi (such as Agaricus) belong to this group.

Some bacteria act upon those small organic molecules, that are the end products of decomposition. These bacteria completely break those organic molecules and return the elementary components in nature. They are called transformers.

WBBSE Class 9 Life Science Solutions

Question 9. How does energy flow through an ecosystem?

Answer:

Energy flow in the ecosystem:

Energy flow can be defined as the unidirectional transfer of solar energy, in the form of organic matter, from producers to the highest level of consumers, through different trophic levels via food chains.

Sun is the ultimate source of energy in all ecosystems. Only photosynthetic organisms are capable of trapping and transforming the light energy form the sun into chemical energy in the form of food.

This energy is transferred from producers to consumers through food chain, which is called flow of energy. Energy flow in an ecosystem occurs through the following three steps.

1. Acquiring energy:

All green plants and other photosynthetic microorganisms can trap radiant energy from the sun. Only 0.02% of the total energy of sun comes to the earth as light. Of this, only 0.1% is trapped by means of photosynthesis. This process is called acquiring energy.

2. Utilizing energy:

The light energy from the sun, trapped by the green plants, is oxidized during respiration to produce chemical energy. This energy is necessary to carry out different metabolic activities. This process is called utilization of energy.

3. Transfer of energy:

From the green plants, net primary production passes to different level of consumers through food chain. The herbivores or primary consumers directly get their share of energy from producers.

By respiration, primary consumers utilize a greater portion of the transferred energy. the remaining portion of the energy is then transferred to the higher level of consumers in the same way.

When energy flow occurs from one trophic level to another, subsequently an amount of energy is lost in the process which cannot be regained further.

Moreover, the energy that follows from producer to consumer, can never be returned to the producer. Hence, the flow of energy is always unidirectional.

According to famous scientist, Lindeman, out of the total energy produced or received in a particular trophic level, only 10% of it is transferred to the next trophic level.

This is known as Lindeman’s 10% law. As a result, a very less amount of energy is received by the members of the highest trophic level.

Question 10. With an example, describe how the biogeochemical cycle of a nutrient operates in nature.

Answer:

Biogeochemical cycle of a nutrient:

Living organisms obtain different nutrients (such as C, H2, O2, N2, S, P, Ca, etc.) from the environment through food and as respiratory gases. These elements act as structural components of a living body.

These elements are returned to the environment by excretion, respiration and decomposition of dead or decaying organic matter. Within the biosphere, several are structurally and metabolically important. elements are exchanged between the biotic and the abiotic components of the ecosystem.

This exchange of elements occurs through a cyclic path, known as the nutrient cycle or biogeochemical cycle. Here, the carbon cycle is discussed below as an example.

The carbon cycle refers to the cyclic exchange of carbon in the physical and biological systems:

1. Reservoir Pool: Carbon bed of the lithosphere act as a reservoir pool for carbon.

2. Cyclical Pool:
The cyclic pool of carbon involves the atmosphere and the sea water.

3. Utilisation of carbon from nature:
It involves two pathways

1. Biological path:

The biological path of carbon utilization involves activities of green plants and shelled molluscs. Green plants trap carbon within cellular compounds by photosynthesis. Shelled molluscs utilize carbon of CO2 to prepare their shell. The echinoderms from air to form the spinous body surface with ossicles, which is made up of calcium carbonate.

2. Physiochemical path: The physiochemical path of carbon utilization involves certain marine deposits, such as limestone, dolomite, feldspar, etc. absorb carbon (CO2) to prepare calcium carbonate (CaCO3).

WBBSE Solutions For Class 9 Life Science And Environment Chapter 5 Environment And Its Resources Ecology and Ecological Organization carboncycle

4 Return of carbon to nature:

Carbon is returned to the environment by two pathways:

1. Biological path:

All living forms (except a few anaerobes) release CO2 by respiration. CO2 is released into the nature by decomposition of organic matters. After the death of molluscs and sea corals, their calcium carbonate rich shells are decomposed to produce CO2.

2. Physiochemical path:

Combustion of fossil fuel, wood, etc., forest fire and volcanic eruption produce huge quantity of CO2. This cyclic process of utilization and return of carbon to nature occurs at the same rate. This helps to maintain constant carbon content in the environment.

WBBSE Class 9 Life Science Solutions

Question 11. What are the features of energy flow in an ecosystem.

Answer:

The characteristics of energy flow:

1. Solar energy is the main source of energy in all ecosystem.
2. Energy flow is unidirectional.
3. Amount of energy gradually decreases along the trophic level.
4. Energy flow in an ecosystem occurs through three steps-acquiring of energy, utilisation of energy and transfer of energy.
5. Energy flow in an ecosystem obeys the first and second laws of thermodynamics.
6. In the year 1942, Lindemann formulated 10% law of energy flow. According to this law, only 10% of total energy of any trophic level is transmitted to next trophic level during energy flow through several trophic levels.

Question 12. Deseribe about the different levels of ecological organisation.

Answer:

Different levels of ecological organisation:

The various levels of ecological organisations are:

1. Organism:

It is the lowest level of organisation, which includes both unicellular and multicellular organisms. All the living species in this level exhibits all the characteristics required for the existence of life.

2. Population:

A population is a group of individuals of a single species living together within a particular geographic area. They inter breed and complete with each other for resources.

3. Community:

It refers to the several populations that interact and inhabit a common environment and are inter dependent.

4. Ecosystem:

It is a set of all living species and abiotic components existing and interacting in a given area. There is an interaction with both living and non-living components of the environment.

5. Biosphere:

It is highest level of organisation. It is the global ecological system which consists of all the living organism and other factors which supports life. Biosphere mainly refers to the part of the earth’s crust.

WBBSE Class 9 Life Science Solutions

Question 13 How do you build a pond ecosystem?

Answer:

Pond Ecosystem:

The pond ecosystem contains two main components i.e.,

1. Abiotic.
2. Biotic.

1. Abiotic components:

They are formed as a result of the mixture of some organic and inorganic materials. They have direct or indirectly effects in aquatic organisms in the pond. These includes-light, temperature, dissolved oxygen, carbon dioxide, other gases, pH of water, turbidity, and dissolved minerals.

2. Biotic components:

They are the living components which consist of:

1. Producers:

They are the aquatic green plants, which may be divided into two groups:

1. Microphytes (Phytoplanktons): They are microscopic autotrophs, which fix solar energy. Example-Spirogyra, Zygonema, Volvox, Oedogonium, etc.

2. Macrophytes: They are large plants, which manufacture complex food. Example-Pistea, Hydrilla, etc.

2. Consumers:

They are those heterotrophic organisms, which consume producers as food.

Their types are:

1. Primary consumers: These herbivorous animals depend on autotrophic organisms such as microscopic plant eaters or zooplanktons, molluscs, beetles, Cyclops, Daphnia, etc.

2. Secondary consumers: These are primary carnivores, which depend on herbivorous animals for food.

Example: Insects, fish, frogs, crab, etc.

3. Tertiary consumers: These are the second grade of carnivores. They feed upon plants and animals (secondary consumers), therefore are called carnivores.

Example: Large fishes, frogs.

3. Decomposers:

Most of the decomposers of the pond ecosystem are saprophytes but some parasites are also found. Bacteria, and fungi, like Aspergillus, Cladosporium, Rhizopus, Alternaria, Fusarium, Saprolegnia, etc. are decomposers.

Generally, the decomposers either live in the soil layer beneath water or in the mud. They act on the dead and decayed organic matter of plants and animals and supply raw materials to the producers.

Understanding Ecosystem Dynamics for Long Answers

Question 14. Describe the structure of the forest ecosystem.

Answer:

Forest ecosystem:

The forest ecosystem contains two main components i.e.,

1. Biotic
2. Abiotic.

1 Biotic component:

1. Producer organisms: In a forest, the producers are mainly trees. Apart from trees, climbers, epiphytes, shrubs and ground vegetation. Dominant species of trees in major types of forest ecosystems are-Tectona grandis, acer, betula, picea, pine, cedrus.

2. Consumers:

In a forest, consumers are of three main types:

1. Primary consumers: These are herbivores which feed directly on producers.

Example: Ants, beetles, bugs, spiders, etc. feeding on tree leaves. Larger animals like elephants, deer, giraffe, etc. grazing on shoots and/or fruits of trees.

2. Secondary consumers: These are carnivores and feed on primary consumers.

Examples: Birds, lizards, frogs, snakes and foxes.

3. Tertiary consumers: These are secondary carnivores and feed on secondary consumers. These include top carnivores like lions, tigers, etc.

3. Decomposers:

These include a wide variety of saprotrophic microorganisms, like bacteria (Bacillus sp., Clostridium sp.), fungi (Aspergillus sp., Ganoderma sp., Fusarium sp.), actinomycetes (Streptomyces sp.). They attract dead or decayed bodies of organisms and thus decomposition takes place. Therefore, nutrients are released for reuse.

2 Abiotic components: These include basic inorganic and organic compounds present in the soil and atmosphere. In addition, dead organic debris is also found littered in forests.

WBBSE Class 9 Life Science Chapter 5 Natural Resources And Its Sustainable Use Long Answer Questions

Chapter 5 Environment And Its Resources Natural Resources And Its Sustainable Use Long Answer Type Questions

WBBSE Life Science And Environment Class 9 Solutions

Question 1. Discuss the environmental and economic importance of a forest.

Answer:

Importance of a forest:

1. Watershed protection:

Afforestation along the slope of the watershed prevents runoff and reduces the deposition of slits in the riverbed. Some plants with mycorrhizal roots absorb heavy and toxic metals from the soil and reduce the chance of water toxicity.

2. Atmospheric regulation:

The scarcity of plants and excessive industrialization in urban areas reduces O2 and increases CO2 content in the atmosphere. Forest regulates O2, and CO2 balance. By respiration, organisms release CO2 and absorb O2 from the atmosphere.

By the process of photosynthesis, green plants of a forest release O2 and absorb CO2. In this way, the balance of O2 and CO2 in the atmosphere is maintained.

3. Erosion control:

Erosion means washing or blowing away of top layer of soil. Forests prevent soil erosion by several methods.

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They are:

1. The branches of roots firmly bind the soil particles with the ground.
2. The dense leaves of the forest prevent raindrops from hitting the soil particles directly and loosening it from the upper layer of soil.
3. The litter formed by the leaves on the forest floor, partly decomposes to form sticky humus. This sticky humus increases the adhering capacity of the soil particles and prevents soil erosion.

WBBSE Class 9 Life Science Chapter 5 Natural Resources And Its Sustainable Use Long Answer Questions

WBBSE Class 9 Natural Resources Long Answer Questions

4. Local use:

Humans exploit forests in different ways. People living in nearby villages collect firewood from the forest. Forests provide honey, timber, resin, honey, cotton, fur, wool, meat (from herbivores), etc. that are collected and marketed.

5. Productive use:

From a productive point of view, the forest has immense importance. Timber is the main economically important product of the forest, used to prepare sleepers, posts, log houses, plywood, laminates, galleries, furniture, etc.

Ecotourism is another productive aspect of the forest, from which the government earns a huge amount of revenue. Honey, rubber, and several medicinally important materials are collected from the forest.

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Question 2. Briefly discuss the causes of deforestation.

Answer:

Causes of deforestation:

1. Subsistence agriculture:

It is an unscientific method of farming, where farmers concentrate on growing enough food for themselves and their families. They cut trees and burn smaller vegetation to prepare land for cultivation and cattle grazing.

2. Indiscriminate felling of trees:

The growing population has increased the demand for wood products, starting from match-sticks to furniture. Accordingly, the price of wood has also been increased. Due to this high price of wood, traders encourage indiscriminate felling of trees.

3. Urbanisation:

For the development of the state infrastructure, roads, and railway tracks are laid through forestland. Moreover, miners acquired the forestland for oil, coal, and ore mining. This level of human intervention has affected the lifestyle of both animals and plants and led to habitat fragmentation.

4. Forest fire:

In drier seasons, the local farmers and forest communities burn dry grasses to expand grazing areas. A high concentration of oxygen in the forest atmosphere drives this small fire into a firestorm. It goes out of control and destroys hundreds of trees and many smaller and bigger wild animals.

5. Desertification:

Rivers and streams flowing through forestlands often carry industrial pollutants. These toxic materials cause soil pollution, which leads to polluting the forest ecosystem.

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Question 3. Describe the consequences of deforestation.

Answer:

Consequences of deforestation:

1. Global warming: Due to deforestation and the rapid pace of industrialization, the concentration of greenhouse gases like CO, increases in the atmosphere. This results in global warming.

2 Climatic change: Transpiration by trees increases humidity in the atmosphere, which in turn enhances the chance of rainfall. In many parts of the world, the rate of rainfall has dropped significantly due to deforestation.

3 Change of soil character and erosion: The litter, deposited in the forest floor, decomposes to form humus, which keeps the soil healthy and moist in normal situations. Due to deforestation, the soil gets exposed to the sun and dries out. Moreover, soil particles become loose without binding of roots. Due to this, rain and wind wash off and blow away soil particles, reducing the chance of humification and resulting in soil erosion.

4 Flood and drought: The incidence of flood and drought has increased in every part of the world due to deforestation.

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5. Wildlife extinction:

Forests provide habitat for millions of species of flora and fauna. Deforestation makes them homeless. As a result, a certain number of species as well as part of wildlife go extinct.

6. Environmental pollution:

Deforestation results in a decrease in atmospheric oxygen levels. At the same time carbon dioxide increases, which is a cause of air pollution. Mycorrhiza. developing in the root system of some trees can remove heavy and toxic metals from the soil. In the case of deforestation, soil becomes polluted.

Important Long Answer Questions for Chapter 5 Life Science

Question 4. Why should we conserve forests? Mention a few methods of forest conservation.

Answer:

Reasons for forest conservation:

Conservation is the protection, augmentation, and scientific management of resources so as to maintain them at their optimum level providing benefit to the present as well as future generations. Forests must be conserved because of their immense economic, protective, and regulative properties.

Forest conservation is important:

1. To maintain the ecosystem of the forest,
2. To maintain O2-CO2 balance in the environment,
3. To maintain the supply of forest products like timber, food, etc.,
4. To maintain the natural beauty and livelihood of the local people.

Methods of forest conservation:

1. Afforestation: It is the growth of forests on unprotected barren lands.

2. Reforestation: It is developing forest cover in the area that has been damaged or cleared during exploitation.

3. Separation of commercial forestry: Useful plants required by industry should be planted separately preferably on waste land.

4. Grazing: Grazing should be regulated according to the availability of pasturage.

5. Social Forestry: It is the growing of useful multipurpose trees and shrubs on common village lands, roadsides, railsides, etc. by cooperative efforts of people of the area. The plants provide fodder, small timber, and firewood to villagers.

6. Agroforestry: Multipurpose trees and shrubs are planted on the sides of crop fields to provide fodder, fuel, and timber.

Both social forestry and agroforestry reduce pressure on the forests. Trees are also planted at all vacant places and along roads in urban areas (urban forestry) to reduce air and noise pollution.

Practice Long Answer Questions on Natural Resources

Question 5. Mention the uses of water. Briefly describe the causes of water scarcity. Uses of water

Answer:

Water is an essential component of life. Water is one of the most vital natural resources on Earth for life to sustain. The availability and the quantity of water have always played a significant part in determining not only where the population can grow but also their quality of life. It is used in several ways.

1. Drinking:

Water is the most essential and universal drink necessary for life.

2. Agriculture and industrial purpose:

A large quantity of water is used for irrigation of crop fields. Different industries, such as metal, paper, chemical, wood, petrochemical, etc., and boilers of power plants require large quantities of water. Water is used as raw material, solvent, coolant, and washing medium.

Causes of water scarcity:

1. Drop in rainfall:

Rainfall has dropped radically in different parts of the world, resulting in moderate to severe water scarcity.

2. Global warming:

Excessive heat dries out surface water. But this loss is not totally replenished by rain.

3. Overutilization of water:

Over-utilization of groundwater is a result of poor water management, which leads to water scarcity and increased chance of arsenic contamination.

4. Pollution: Disposal of sewage water in streams and lakes is a wasteful technique. By this process, sources of freshwater are polluted and wasted. Tomod me

WBBSE Life Science And Environment Class 9 Solutions

Question 6. How is rainwater utilized to counter the scarcity of fresh water? Mention the advantages and disadvantages of rain water harvesting.

Answer:

Utilization of rainwater:

Rainwater is the largest source of fresh water. By scientific harvesting of rainwater, freshwater scarcity can be controlled to a great extent. Rainwater harvesting is a simple and effective method of water management by which rainwater is collected, stored, and used to meet the demand for fresh water.

The easiest and most popular method is rooftop rainwater harvesting. In this process, rainwater pipes of the roof are connected to a ground-level or underground reservoir.

The rainwater is stored in the reservoir and is used according to necessity. This water can be used directly for any non-potable purposes like watering plants, washing and cleaning, bathing, and toilets.

For cooking and drinking, this water must be disinfected and filtered. For using rain water at the community level, reservoirs of all premises are connected to one or more large community reservoirs.

Finally, this water is treated and disinfected centrally and then pumped to the overhead water supply tank or the main well of the village. Advantages and disadvantages of rainwater harvesting

WBBSE Solutions For Class 9 Life Science And Environment Chapter 5 Environment And Its Resources natural resorces adn its sustainable uses rain water harvesting

1. Advantages:

1. Rainwater is generally free from germs and contaminants.
2. It is soft water with a slightly acidic pH and does not contain any salt.
3. Rainwater contains no corrosive substances, so it does not harm water pipes and reservoirs.

2 Disadvantages:

1. Rainwater harvesting is not practiced in areas with excessive suspended particulate matter in the air.
2. Toxic gaseous materials pollute the atmosphere in regions near chemical industries and fertilizer factories.
3. These gaseous pollutants mix with rain water and make it harmful.

Concepts Related to Resource Management for Long Answers

Question 7. Briefly describe different sources of food for human consumption.

Answer:

Different sources of food for human consumption:

1. Crop production:

The maximum quantity of food we consume is plant products. These include cereals (paddy, wheat, maize, millets, etc.), pulses (moong, masur, gram, pea, etc.) and oil seeds. (mustard seed, sunflower seed, groundnut seed, rape seed, etc.)

2. Horticulture:

Horticulture includes the cultivation of fruits, vegetables, nuts, seeds, herbs, etc. We get fruits and vegetables from horticultural farms. The fruits and vegetables which we use in cooking, are also horticultural products.

3. Cattle farming:

This industry is involved in the breeding and rearing of animals like cows, goats, pigs, etc. It provides us with animal products like meat and milk.

4. Poultry:

This industry is involved in breeding and rearing domestic birds like chickens, ducks, etc. This industry provides us with poultry products like meat and eggs.

5. Fishery:

Fisheries are meant for scientific breeding and rearing of fishes. Fisheries supply fish to our platter.

Question 8. Briefly describe the situation of food scarcity on a global basis. Mention the impacts of food scarcity on Earth.

Answer:

Global food scarcity:

During the last century, industrialization and urbanization have reached their peak. This situation has pushed agriculture already to the back row. Now the rate of agricultural production cannot meet the global demand for food crops.

The environmental changes and increasing population have aggravated this problem. All these factors have developed a scarcity of food all over the world. The situation has become more adverse in poorer and developing countries.

Out of 70 billion of the total world population, about 10 billion have been suffering from malnutrition and partial starvation. A few million are dying out of starvation or diseases caused by malnutrition. People from Africa, Latin America, and Asia are the main victims of food scarcity.

Impact of food scarcity:

Food scarcity is not only taking lives due to starvation and malnutrition, besides these, it also has some other impacts on human life and the environment. To increase crop production, a land is cultivated two or three times in a year.

In developing countries, chemical fertilizers are applied indiscriminately to increase yield. By this practice, the natural fertility of soil is lost, also the soil pH changes. Forest lands are encroached upon by farming.

This practice results in deforestation which is followed by soil erosion and flood. Random use of pesticides in the crop fields causes soil and water pollution that may result in many incurable diseases. Irrigation of crop fields by suction of underground water is reducing the underground water reserve and causing arsenic pollution.

WBBSE Solutions For Class 9 Life Science And Environment Chapter 5 Environment And Its Resources natural resorces adn its sustainable uses scarcity of food

Study Guide for Class 9 Life Science Natural Resources Questions

Question 9. Refer to a specific incident related to the world food problem. Give examples of different alternative food sources.

Answer:

The special incident related to the world food problem:

Between July 2011 and mid-2012, a severe drought affected the entire East Africa region. The drought caused a severe food crisis across Somalia, Ethiopia, and Kenya that threatened the livelihood of 9.5 million people. The United Nations officially declared famine in two regions in the southern part of Somalia.

Alternative food sources:

To meet the additional demand for food, scientists and nutrition experts have found dietary potentials in some plant products, other than the common food materials.

1. Moringa oleifera has incredible nutritional value. Many edible parts, like fruits, seeds, leaves, and flowers are rich in protein, iron, Vitamin A, and Vitamin C. It also has great medicinal importance.

2. Yam bean contains enough carbohydrates, dietary fibers, and Vitamin C. It can be consumed raw as salad or cooked, baked, and even fried. Yam bean seeds contain oil.

3. Sago is a carbohydrate-rich matter, extracted from the stem of some palm trees. The granular shape is obtained by mechanical processing. It is tasty and has good nutritive value.

4. Gum Arabic is used to prepare chewing gum. Gaur gum is applied as a thickener in confectionary formulations.

5. Green gaur beans are eaten as vegetables and are used as fodder.

WBBSE Solutions For Class 9 Life Science And Environment Chapter 5 Environment And Its Resources natural resorces adn its sustainable uses yam bean

WBBSE Life Science And Environment Class 9 Solutions

Question 10. Discuss the causes of the world food problem.

Answer:

Causes of world food problem:

1. Increase in price of food:

For the last three decades, the price of food has been increasing globally. Due to high price rises, people in developing countries are facing serious problems.

2. Old method of farming:

The practice of conventional farming like monoculture (without crop rotation), using of low yielding seed varieties, using of chemical fertilizers, farming without soil testing and lack of coordination between farmers and marketing sectors are the main reasons for food problems in developing countries.

3. Climatic change and natural calamities:

The scarcity of rainfall or excessive rain may affect the production rate. Natural calamities, like floods or droughts, also reduce the productivity of food throughout the world.

4. Erosion of soil and soil pollution:

Soil erosion reduces the land, available for cultivation. Extensive use of chemical fertilizer reduces soil fertility and productivity. This is another cause of food problems.

5. Population explosion:

On average, 80 million people are born every year. But yearly production of food does not always reach that level to feed those new mouths. Therefore, an increase in the total population also increases food scarcity.

Sample Long Answer Questions from WBBSE Class 9 Life Science

Question 11. Classify the resources of energy on the basis of use. Mention the importance of conservation of energy resources.

Answer:

Classification of energy resources:

1. Conventional energy resources:

Conventional energy resources are those which have been traditionally used for many years. These resources are also widely used at present and are likely to be depleted. Examples are petroleum, natural gas, and hydel power.

2. Non-conventional energy resources:

Non-conventional energy resources are alternate energy resources to conventional energy resources which are being considered to be used on a large scale. Conventional energy resources are likely to be depleted in about 50-60 years and non-conventional energy resources should be fully developed by then to meet the energy- requirement.

Examples: Solar energy, wind energy, geothermal energy, tidal power, biogas, etc.

WBBSE Solutions For Class 9 Life Science And Environment Chapter 5 Environment And Its Resources natural resorces adn its sustainable uses hydel and tidal power

Importance of conservation of energy resources:

1. Energy is of the basic needs of life, therefore resources of energy must be conserved.
2. The conventional resources of energy, especially coal and petroleum are non-renewable, therefore they must be conserved for future generations.

Question 12 Mention three basic steps towards the conservation of energy resources. Mention the different uses of energy.

Answer:

Basic steps towards conservation of energy resources

Steps towards conservation of energy resources are as follows:

1. Thermal power generation is to be regulated to conserve coal.
2. Conventional sources of energy are to be replaced by non-conventional energy sources as far as practicable.
3. Misuse and wastage of energy resources must be cut down substantially.

Different uses of energy:

1. Domestic use:

In rural areas, wood, coal, and kerosene oil are utilized for heating and lighting purposes. In urban areas, energy is used for cooking, lighting rooms, heating, cooling, running electronic gadgets, washing machines, dishwashers, vacuum cleaners, water suction pumps, etc.

2. Commercial use:

In commercial buildings, such as shops, malls, hotels, and restaurants, energy is used for lighting, cooling, heating, and running utility gadgets.

3. Industrial use:

In industries, coal, oil, and natural gas are used for heating, burning, and melting purposes. Lighting and running machines depend upon electrical energy.

4. Use in transport:

Most of the vehicles, ranging from motor-bikes to airplanes, motor-boats to huge ships, run on petroleum-based fuels.

Nowadays, atomic energy is used to run huge submarines and aircraft carriers.

Question 13. Mention the methods of energy conservation in daily life.

Answer:

Method of energy conservation in daily life:

1. Lighting:

Walls to be painted in a lighter shade. Lamps should be kept dust-free. Incandescent bulbs need to be replaced with CFL to LED lamps. Electronic chokes be used instead of copper chokes.

2. Fans:

Fans are to be switched off before leaving the room. Electronic regulators be fitted.

3. Electric iron:

Ironing is to be done at the right temperature. The sprayer is to be used for moistening.

4 Kitchen appliances:

Grinders should be used for wet grinding. Machines are not to be run in over or under-load conditions. The door of the microwave-oven is not to be opened frequently to check food. Flat bottom pans are to be used for the induction oven.

5. Gas oven:

Cooking should be done in regulated flame. Pressure cookers are to be used as much as possible. Pans are to be kept covered while cooking. Before cooking items are to be allowed to reach room temperature after taking them out of refrigerator.

6. Water heater:

Solar water heaters are to be used to replace electric water heaters.

7. Electronic devices:

Before leaving the room even for short intervals, TV and audio systems should be turned off.

8. Computers:

Computer monitor to be turned off during long time downloading.

9. Refrigerator:

Star-rated energy-saver models are to be used. Frequent opening of the door should be avoided. Door padding should be air-tight.

10. Washing machines:

Washing machines should be run in full load condition at optimum water level. Perfect water and detergent quantity should be maintained.

11. Air conditioners:

Energy-saving star-rated equipment is to be installed and to be selected according to cooling capacity and room size. The outdoor unit is to be fitted in a shady place. Filters should be cleaned regularly. The doors and windows of the room are to be sealed perfectly.

Understanding Sustainable Development for Long Answers

Question 14. Mention the need for the conservation of natural resources and classify natural resources.

Answer:

Need for conservation of natural resources:

1. To support life by supporting ecological balance.
2. To ensure that the future generation will be able to access the resources.
3. To preserve the biodiversity.
4. To ensure the survival of the human race.

Classification of natural resources:

WBBSE Solutions For Class 9 Life Science And Environment Chapter 5 Environment And Its Resources natural resorces adn its sustainable uses natural resources

 

WBBSE Class 9 Life Science Multiple Choice Questions

WBBSE Class 9 Life Science Chapter 2 Major Organs Of Human Body And Their Function Multiple Choice Questions

Chapter 2 Levels Of Organization Of Life Major Organs Of The Human Body And Their Function Multiple Choice Questions

Question 1 Which is the largest organ of our body?

  1. Liver
  2. Intestine
  3. kin
  4. Brain

Answer: 3. kin

Question 2. Select the correct statement

  1. An organ is an assemblage of many tissues
  2. An organ is an assemblage of different tissues, performing a specific function in the body
  3. Any part of the body is called an organ
  4. An organ is a body part present inside the body

Answer: 2. An organ is an assemblage of different tissues, performing a specific function of the body

Read and Learn More WBBSE Class 9 Life Science MCQs

Question 3. The protective layer of the human body that prevents the attack of different germs is—

  1. Composed of epithelium
  2. Composed of connective tissue
  3. Skin
  4. Dermis

Answer: 3. Skin

Question 4 The largest lymph gland in the animal body, is—

  1. Spleen
  2. Liver
  3. Pancreas
  4. Stomach

Answer: 1. Spleen

WBBSE Class 9 Major Organs MCQs

Question 5 The organ of the human body responsible for partial digestion is—

  1. Liver
  2. Stomach
  3. Small intestine
  4. Pancreas

Answer: 2. Stomach

Question 6 The organ of the human body secreting HCI is—

  1. Liver
  2. Pancreas
  3. Stomach
  4. Kidney

Answer: 3. Stomach

WBBSE Class 9 Life Science Chapter 2 Major Organs Of Human Body And Their Function Multiple Choice Questions

Key MCQs on Human Body Organs for Class 9

Question 7 The food matters inside the stomach become—

  1. Acidic
  2. Basic
  3. Neutral
  4. Slightly alkaline

Answer: 1. Acidic

Question 8 Pepsinogen is converted into pepsin within the—

  1. Liver
  2. Duodenum
  3. Stomach
  4. Large intestine

Answer: 3. Stomach

Wbbse Class 9 Life Science Solutions

Question 9 The organ that produces several enzymes and hormones is—

  1. Heart
  2. Liver
  3. Brain
  4. Pancreas

Answer: 4. Pancreas

Question 10. The organs involved in the secretion of pepsin and trypsin are—

  1. Liver and pancreas
  2. Gastric glands and pancreas
  3. Liver and stomach
  4. Salivary gland and gall bladder

Answer: 2. Gastric glands and pancreas

Question 11. The organ of the human body, where digestion of protein starts is—

  1. Stomach
  2. Duodenum
  3. Jejunum
  4. Buccal cavity

Answer: 1. Stomach

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WBBSE Class 9 Geography And Environment Notes WBBSE Class 9 History Multiple Choice Questions WBBSE Class 9 Life Science Long Answer Questions
WBBSE Solutions for Class 9 Geography And Environment WBBSE Class 9 History Long Answer Questions WBBSE Class 9 Life Science Multiple Choice Questions
WBBSE Class 9 Geography And Environment Multiple Choice Questions WBBSE Class 9 History Short Answer Questions WBBSE Solutions For Class 9 Maths
WBBSE Solutions for Class 9 History WBBSE Class 9 History Very Short Answer Questions

 

Question 12. Bile, secreted from the liver is—

  1. Alkaline
  2. Acidic
  3. Slightly acidic
  4. Neutral

Answer: 1. Alkaline

Wbbse Class 9 Life Science Solutions

Question 13. The organ of the human body involved in detoxification is—

  1. Stomach
  2. Liver
  3. Pancreas
  4. Spleen

Answer: 2. Liver

Question 14. Formation of urea is the function of—

  1. Liver
  2. Kidney
  3. Stomach
  4. Small intestine

Answer: 1. Liver

Question 15. The diaphragm is located below the—

  1. Kidneys
  2. Stomach
  3.  Lungs
  4. Spleen

Answer: 3.  Lungs

Practice MCQs for Class 9 Life Science Chapter 2

Question 16. The organ, helping in neutralization of the acidic contents of the stomach is—

  1. Duodenum
  2. Liver
  3. Pancreas
  4. Jejunum

Answer: 3. Pancreas

Question 17. The organ responsible for the absorption of fat is—

  1. Stomach
  2. Kidney
  3. Pancreas
  4. Liver

Answer: 4. Liver

Wbbse Class 9 Life Science Solutions

Question 18. _________ of the human body acts as the ‘Graveyard of RBC’.

  1. Lung
  2. Kidney
  3. Spleen
  4. Rectum

Answer: 3. Spleen

Question 19. Different plasma proteins are synthesized in—

  1. Kidney
  2. Liver
  3. Spleen
  4. Heart

Answer: 2. Liver

Question 20. Immunity of our body is controlled by—

  1. Stomach
  2. Heart
  3. Spleen
  4. Brain

Answer: 3. Spleen

Question 21. The organ which is related to insulin and trypsin—

  1. Liver
  2. Stomach
  3. Spleen
  4. Pancreas

Answer: 4. Pancreas

Important Questions on Functions of Major Organs

Question 22. Digestion of fat is related to—

  1. Liver and stomach
  2. Stomach, liver, pancreas, and small intestine
  3. Pancreas, stomach, and small intestine
  4. Liver, stomach, and small intestine

Answer: 2. Stomach, liver, pancreas, and small intestine

Question 23. The exchange of oxygen and carbon dioxide between blood and air occurs in—

  1. Liver
  2. Skin
  3. Kidney
  4. Lungs

Answer: 4. Lungs

Question 24. Blood pressure is maintained by—

  1. Heart
  2. Heart and lungs
  3. Heart and spleen
  4. Heart, lungs, and kidney

Answer:  4. Heart, lungs, and kidney

Question 25. Coordination of different organs depends upon—

  1. Liver
  2. Heart
  3. Kidney
  4. Brain

Answer: 4. Brain

Wbbse Class 9 Life Science Solutions

Question 26. Production and elimination of urea involve—

  1. Small intestine and skin
  2. Liver and kidney
  3. Liver and spleen
  4. Spleen and kidney

Answer: 2. Liver and kidney

Question 27. Memory and intelligence is controlled by—

  1. Spinal cord
  2. Nerves
  3. Heart
  4. Brain

Answer: 4. Brain

Sample MCQs from WBBSE Class 9 Life Science

Question 28. The sense of love and affection is controlled by—

  1. Spinal cord
  2. Brain
  3. Heart
  4. Heart and brain

Answer: 2. Brain

Question 29. This organ is located in a cavity called the mediastinum. This organ is—

  1. Lungs
  2. Liver
  3. Spleen
  4. Heart

Answer: 4. Heart

Question 30. The hormone testosterone is secreted from—

  1. Pancreas
  2. Ovary
  3. Testis
  4. None of these

Answer: 3. Testis

Question 31. Besides the production of egg cells, the ovary also acts as—

  1. Endocrine gland
  2. Balancing organ
  3. Sensory organ
  4. Food storing organ

Answer: 1. Endocrine gland

Question 32. The component, present in sweat, which attacks bacteria, is—

  1. Ribosome
  2. Lysozyme
  3. Mesosome
  4. Lysosome

Answer: 2. Lysozyme

Wbbse Class 9 Life Science Solutions

Question 33. The process of formation of sperms is known as—

  1. Glycogenesis
  2. Eugenesis
  3. Gluconeogenesis
  4. Spermatogenesis

Answer: 4. Spermatogenesis

Question 34. Pericardium protects ________ from friction.

  1. Heart
  2. Spleen
  3. Intestine
  4. Testis

Answer: 1. Heart

Study Tips for Class 9 Major Organs MCQs

Question 35. The brain is protected by a tri-layered membrane, which is known as—

  1. Perineurium
  2. Pericardium
  3. Epineurium
  4. Meninges

Answer: 4. Meninges

Question 36. The outer layer of the skin is—

  1. Dermis
  2. Epidermis
  3. Hypodermis
  4. Exodermis

Answer: 2. Epidermis

Question 37. The loop of Henle is associated with—

  1. Brain
  2. Liver
  3. Heart
  4. Kidney

Answer: 4. Kidney

Question 38. Which of the following is not an excretory organ?

  1. Kidney
  2. Lungs
  3. Spleen
  4. Liver

Answer: 3. Spleen

Question 39. The part of the brain that helps in homeostasis or maintenance of the internal balance of the body—

  1. Cerebrum
  2. Cerebellum
  3. Hypothalamus
  4. Pons

Answer: 3. Hypothalamus

Question 40. From which of the chambers of the human heart oxygenated blood is transmitted to different parts of the body?

  1. Right auricle
  2. Left ventricle
  3. Right ventricle
  4. Left auricle

Answer: 2. Left ventricle

Question 41. Oestrogen is one of the hormones produced by—

  1. Pituitary
  2. Ovary
  3. Testes
  4. Adrenal

Answer: 2. Ovary

Concepts Related to Major Organs for MCQs

Question 42. Most of the digestion in human GL tract takes place in—

  1. Trachea
  2. Small intestine
  3. Oesophagus
  4. Stomach

Answer: 2. Small intestine

Question 43. Bile in humans—

  1. Is made by the gallbladder
  2. Is an important enzyme for the digestion of fats
  3. Emulsifies fat
  4. All the above

Answer: 3. Emulsifies fat

Question 44. Most digestion and all absorption of food take place in the—

  1. Stomach
  2. Caecum
  3. Large intestine
  4. Small intestine

Answer: 4. Small intestine

Question 45. Which of the following is not a sense organ?

  1. Ear
  2. Hair
  3. Nose
  4. Tongue

Answer: 2. Hair

Question 46 How many bones are present in our body?

  1. 200
  2. 208
  3. 206
  4. 306

Answer: 3. 206

Chapter 2 Life Science Quiz Questions on Human Body

Question 47. Digestion begins in the—

  1. Large intestine
  2. Stomach
  3. Mouth
  4. Small intestine

Answer: 3. Mouth

WBBSE Class 9 Life Science Question And Answer

Question 48. The human heart has chambers.

  1. Three
  2. Four
  3. Five
  4. Two

Answer: 2. Four

Question 49. The main organ in the respiratory system is the—

  1. Diaphragm
  2. Lungs
  3. Trachea
  4. Bronchi

Answer: 2. Lungs

Question 50 In which structure is blood filtered within the kidneys?

  1. Nephron
  2. Bladder
  3. Water
  4. Gland

Answer: 1. Nephron

Question 51 Water, urea, and other wastes are eliminated in a fluid called—

  1. Protein
  2. CO2
  3. Urine
  4. Perspiration

Answer: 3. Urine

Question 52 A nerve cell is also called a/an—

  1. Neuron
  2. Epithelial
  3. Prokaryotic
  4. Cardiac

Answer: 1. Neuron

Question 53 Tonsils, spleen, and lymph are part of the system that collects excess fluids and helps to fight pathogens (germs).

  1. Digestive
  2. Lymphatic
  3. Integumentary
  4. Endocrine

Answer: 2. Lymphatic

Question 54 The finger-like projections in the small intestine that absorb nutrients—

  1. Villi
  2. Alveoli
  3. Clavicle
  4. challenges

Answer: 1. Villi

Question 55 The bone that protects the heart is called the—

  1. Pelvis
  2. Sternum
  3. Vertebrae
  4. Clavicle

Answer: 2. Sternum

WBBSE Class 9 Life Science Question And Answer

Question 56. The bone(s) that protect the lungs are called the—

  1. Cranium
  2. Tibia
  3. Patella
  4. Ribs

Answer: 4. Ribs

Question 57 The endocrine gland which regulates hormones that control metabolism and energy-related reactions-

  1. A Thyroid
  2. Pituitary
  3. Pancreas
  4. Adrenal

Answer: 3. Pancreas

Question 58 The part of the brain responsible for thinking and memory is the

  1. A Spinal cord
  2. R Medulla
  3. Cerebellum
  4. Cerebrum

Answer: 4. Cerebrum

WBBSE Class 9 Life Science Chapter 2 Levels Of Organization Of Life Cell Multiple Choice Questions

Chapter 2 Levels Of Organization Of Life Cell Multiple Choice Questions

Question 1. Who invented the Electron microscope?

  1. Robertson
  2. Palate
  3. Knoll and Ruska
  4. Leeuwenhoek

Answer:

3. Knoll and Ruska

Question 2. The largest unicellular plant is

  1. Spirogyra
  2. Mucor
  3. Acetabularia
  4. Vnlvox

Answer:

3. Acetabularia

Question 3. The cell membrane is

  1. Absent in prokaryotic cells
  2. Present in eukaryotic cells
  3. Present in some prokaryotic cells and all eukaryotic cells
  4. Present, in all types of cells

Answer:

3. Present in some prokaryotic cells and all eukaryotic cells

Read and Learn More WBBSE Class 9 Life Science MCQs

Question 4. The selectively permeable nature of the cell membrane allows the entry of through it.

  1. All types of solutions
  2. All types of solvents
  3. Some solutes without solvents
  4. Some solutes with solvents

Answer:

2. All types of solvents

Question 5. The main structural components of the cell membrane are

  1. Proteins and lipids
  2. Proteins and carbohydrates
  3. Lipids and carbohydrates
  4. Cellulose and lignin

Answer:

1. Proteins and lipids

WBBSE Class 9 Life Science Chapter 2 Levels Of Organization Of Life Cell Multiple Choice Questions

WBBSE Class 9 Levels of Organization MCQs

Question  6. Which of the cellular functions does not involve a cell membrane?

  1. Cellular secretion
  2. Cellular respiration
  3. Cell drinking
  4. Cell eating

Answer:

2. Cellular respiration

Question 7. Which type of protein does remain submerged within the lipid bilayer of a cell membrane?

  1. External protein
  2. Internal protein
  3. Extrinsic protein
  4. Intrinsic protein

Answer:

4. Intrinsic protein

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WBBSE Class 9 Geography And Environment Notes WBBSE Class 9 History Multiple Choice Questions WBBSE Class 9 Life Science Long Answer Questions
WBBSE Solutions for Class 9 Geography And Environment WBBSE Class 9 History Long Answer Questions WBBSE Class 9 Life Science Multiple Choice Questions
WBBSE Class 9 Geography And Environment Multiple Choice Questions WBBSE Class 9 History Short Answer Questions WBBSE Solutions For Class 9 Maths
WBBSE Solutions for Class 9 History WBBSE Class 9 History Very Short Answer Questions

 

Question 8. According to the Fluid mosaic model’, which of the statements is best fitted?

  1. Phospholipid molecules remain suspended in the protein bilayer
  2. Protein molecules remain suspended in the fluid lipid bilayer
  3. Carbohydrate chains remain attached to the protein molecules
  4. Protein molecules remain fixed to the fluid lipid molecules

Answer:

2. Protein molecules remain suspended in the fluid lipid bilayer

Question 9. You will find ceil wall in a

  1. Blood cell
  2. Bacterial cell
  3. Bone cell
  4. Muscle cell

Answer:

2. Bacterial cell

Question 10. The basic structural component of cell wall in a photosynthetic plant is

  1. Pectin and protein
  2. Lignin and protein
  3. Cellulose and pectin
  4. Hemicellulose and lipid

Answer:

3. Cellulose and pectin

Key MCQs on Levels of Organization of Life

Question 11. The bacterial cell wall is composed of

  1. Proteins and carbohydrates
  2. Amino acids and carbohydrates
  3. Proteins and lipids
  4. Phospholipids and amino acids

Answer:

2. Amino acids and carbohydrates

Question 12. The primary cell wall is present

  1. Just above the cell membrane
  2. Beyond the secondary cell wall
  3. Below the secondary cell wall
  4. Below cell membrane

Answer:

2. Beyond the secondary cell wall

Question 13. Which two are essential parts of a living cell?

  1. Nucleus and protoplasm
  2. Nucleus and cytoplasm
  3. Cell membrane and nucleus
  4. Cell membrane and protoplasm

Answer:

4. Cell membrane and protoplasm

Question  14. Cell organelles remain suspended in

  1. Cell sap
  2. Cytoplasm
  3. Protoplasm
  4. Nuclear sap

Answer:

2. Cytoplasm

Practice MCQs for Class 9 Life Science Chapter 2

Question 15. Which cellular material helps in the locomotion of Amoeba?

  1. Cytoplasm
  2. Flagella
  3. Cilia
  4. All of these

Answer:

1. Cytoplasm

Question 16. The intracellular distribution of molecules depends upon the flow of

  1. Nucleoplasm
  2. Cell sap
  3. Cytoplasm
  4. Nucleoplasm and cytoplasm

Answer:

3. Cytoplasm

Question 17. The nucleus is popularly known as

  1. The brain of a cell
  2. The brain of the tissues
  3. Heart of a cell
  4. Male gametes

Answer:

1. The brain of a cell

Question l8. The overall activity of a living cell is controlled by

  1. Mitochondrion
  2. Plastid
  3. Cytoplasm
  4. Nucleus

Answer:

4. Nucleus

Important Questions on Cell Structure for MCQs

Question 19. The nucleolus is the denser part of a nucleus, which is rich in

  1. DNA
  2. RNA
  3. Protein
  4. Both 1 and 2

Answer:

2. RNA

Question 20. The cell organelles which have their own DNA are

  1. Nucleus and Golgi body
  2. Golgi body and mitochondrion
  3. Mitochondrion and chloroplastid
  4. Chloroplastid and nucleus

Answer:

3. Mitochondrion and chloroplastid

Question 21. Mitochondria is absent in

  1. RBC of mammals
  2. Nerve cells.
  3. Muscle cells
  4. All of these

Answer:

1. RBC of mammals

Question 22. Cristae of mitochondria are projected

  1. Towards outer chamber
  2. Towards inner chamber
  3. Beyond outer surface
  4. None of these

Answer:

2. Towards inner chamber

Question 23. The cell organelle involved in the production of ATP is

  1. Nucleus
  2. Mitochondrion
  3. Plastid
  4. Golgi body

Answer:

2. Mitochondrion

Sample MCQs from WBBSE Class 9 Life Science

Question 24. Apart from the nucleus, two other cell organelles with double membranes are

  1. Mitochondrion and Golgi body
  2. Plastid and Golgi body.
  3. Golgi body and endoplasmic reticulum
  4. Mitochondria and plastid

Answer:

4. Mitochondria and plastid

Question 25. ATP molecules are stored in the mitochondria.

  1. Outer surface
  2. Membranes
  3. Outer chamber
  4. Matrix

Answer:

4. Matrix

Question 26. Chlorophyll molecules remain stored in

  1. Thylakoids
  2. The inner chamber of chloroplastids
  3. Stroma
  4. The outer chamber of chloroplastids

Answer:

1. Thylakoids

Question 27. Reactions of photosynthesis occur in the

  1. Stroma of chloroplastids
  2. Grana of chloroplastids
  3. Both 1 and 2
  4. None of these

Answer:

3. Both 1 and 2

Question 28. The yellow-coloured plastid found in plants is

  1. Xanthoplast
  2. Amyloplast
  3. Leucoplast
  4. Chloroplast

Answer:

1. Xanthoplast

Question 29. A unicellular organism with a plastid is

  1. Hydra
  2. Amoeba
  3. Agaricus
  4. Euglena

Answer:

4. Euglena

Question 30. The minute cell organelles, which remain attached to the rough endoplasmic reticulum is

  1. Small Golgi vesicles
  2. Lysosomes
  3. Ribosomes
  4. Large Golgi vesicles

Answer:

3. Ribosomes

Question 31. The cell organelle, which divides cytoplasm in a number of intracellular compartments is

  1. Endoplasmic reticulum
  2. Mitochondrion
  3. Middle lamella
  4. Golgi cisternae

Answer:

1. Endoplasmic reticulum

Question 32. Which of the following cell organelles have a single membrane?

  1. Plastids and Golgi bodies
  2. Mitochondria and Golgi bodies
  3. Mitochondria and plastids
  4. Golgi bodies and lysosomes

Answer:

4. Golgi bodies and lysosomes

Study Tips for Class 9 Levels of Organization MCQs

Question 33. Ribosomes remain within or in contact of

  1. Nucleus, Golgi bodies and ER
  2. Nucleus, cytoplasm, RER, chloroplast and mitochondrion
  3. Nucleus and cytoplasm
  4. Nucleus, cytoplasm and RER

Answer:

2. Nucleus, cytoplasm, RER, chloroplast and mitochondrion

Question 34. 70S ribosomes are seen in the cytoplasm of

  1. White Blood cells
  2. Neurones
  3. Muscle cell
  4. Bacterial cell

Answer:

4. Bacterial cell

Question 35. Synthesis of proteins within a cell involves

  1. Lysosome
  2. Golgi body
  3. Ribosome
  4. Centrosome

Answer:

3. Ribosome

Chapter 2 Life Science Quiz Questions

Question 36. The letter ‘S’ of the 80S ribosome indicates

  1. Standard
  2. Size
  3. Sedimentation coefficient
  4. All of these

Answer:

3. Sedimentation coefficient

Question 37. The cell organelle, which is the ‘protein factory of the cell’ is

  1. Plastid
  2. Golgi body
  3. Nucleus
  4. Ribosome

Answer:

4. Ribosome

Question 38. In humans, which cell does not divide?

  1. Matured RBC
  2. Matured neurone
  3. Matured muscle cell
  4. Sieve tube

Answer:

2. Matured neurone

Question 39. A prokaryotic cell is devoid of

  1. Cell membrane
  2. DNA
  3. True nucleus
  4. RNA

Answer:

3. True nucleus

Concepts Related to Levels of Organization for MCQs

Question 40. In a prokaryotic cell, the mitochondria are replaced by

  1. Polysome
  2. Ribosome
  3. Mesosome
  4. Informosome

Answer:

3. Mesosome

Question 41. The organisms which do not possess cytoplasm, are called

  1. Prokaryotes
  2. Eukaryotes
  3. Mesokaryotes
  4. None of these

Answer:

4. None of these

Question 42. Protoplasm and a

  1. Nucleus
  2. Nucleolus
  3. Nucleoid
  4. Nucellus

Answer:

3. Nucleoid

WBBSE Class 9 Life Science Chapter 3 Physiological Processes Of Life Nutrition Multiple Choice Questions

Chapter 3 Physiological Processes Of Life Nutrition Multiple Choice Questions

Question 1. By Nutrition—

  1. Potential energy is converted into kinetic energy
  2. Kinetic energy is stored in the cells
  3. Heat is generated in the body
  4. The dry weight of the body increases

Answer: 4. The dry weight of the body increases

Question 2. The function of food is—

  1. Generation of energy
  2. Maintaining body growth
  3. Prevention of diseases
  4. All of these

Answer: 4. All of these

Question 3. Select the correct statement.

  1. Nutrition always depends upon digestion
  2. Digestion is a type of nutrition
  3. Nutrition is none other than digestion
  4. Digestion is a step in the nutrition

Answer: 4. Digestion is a step in the nutrition

Read and Learn More WBBSE Class 9 Life Science MCQs

Question 4. Select the correct statement.

  1. All foods need digestion before assimilation
  2. Assimilation of food is unnecessary for green plants as they synthesise ready food
  3. Assimilation is the most essential part of any nutrition
  4. All are correct

Answer: 4. All are correct

Question 5. Assimilation is a step of nutrition, by which—

  1. Complex food is converted into a simple absorbable form
  2. Essential nutrients get integrated into the protoplasm
  3. Nutrients are taken in by body fluid from the digestive tract
  4. Blood supplies nutrients to the tissue

Answer: 2. Essential nutrients get integrated into the protoplasm

WBBSE Class 9 Life Science Chapter 3 Physiological Processes Of Life Nutrition Multiple Choice Questions

WBBSE Class 9 Nutrition MCQs

Question 6. Green plants perform nutrition by—

  1. Photosynthesis and absorption
  2. Photosynthesis and digestion
  3. Photosynthesis and assimilation
  4. Photosynthesis and egestion

Answer: 3. Photosynthesis and assimilation

Question 7. Parasitic nutrition is seen amongst—

  1. Some fungi
  2. Cascuta
  3. Louse
  4. All of these

Answer: 4. All of these

Question 8. The similarity between Rafflesid and Puccinia is that both are—

  1. Parasitic organisms
  2. Saprophytic plants
  3. Autotrophic plants
  4. Partial autotrophs

Answer: 1. Parasitic organisms

Question 9. Lichen is a

  1. Saprophytic fungus
  2. Symbiotic association of algae and fungi
  3. Parasitic fungus
  4. None of these

Answer: 2. Symbiotic association of algae and fungi

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WBBSE Class 9 Geography And Environment Multiple Choice Questions WBBSE Class 9 History Short Answer Questions WBBSE Solutions For Class 9 Maths
WBBSE Solutions for Class 9 History WBBSE Class 9 History Very Short Answer Questions

 

Practice MCQs for Class 9 Life Science Nutrition

Question 10. Insectivorous plants depend on insects for—

  1. Phosphorus
  2. Iron
  3. Nitrogen
  4. Calcium

Answer: 3. Nitrogen

Question 11. Mycorrhiza is a symbiotic association between plant roots and—

  1. Bacteria
  2. Algae
  3. Fungus
  4. None of there

Answer: 3. Fungus

Question 12. Parasitic organisms always show—

  1. Close association
  2. Nutritional interdependence
  3. They benefit of themselves
  4. The benefit of both members

Answer: 3. They benefit of themselves

Question 13. Escherichia coli helps in the synthesis of vitamin B12 in our intestines. This is a case of—

  1. Autotrophism
  2. Heterotrophic
  3. Symbiosis
  4. Competition

Answer: 3. Symbiosis

Question 14 Coprophagy is a typical nutritional technique, seen among—

  1. Few cattle
  2. Few rodents
  3. Most herbivores
  4. Few carnivores

Answer: 2. Few rodents

Important Questions on Human Nutrition MCQs

Question 15. Sanguinivores include—

  1. Mosquitoes.
  2. Mosquitoes and vampire bats
  3. Leeches and bedbugs,
  4. All of these

Answer: 4. Leeches and bedbugs,

Question 16. The aerial roots found in the orchids, which help in the absorption of water vapour, are called—

  1. Haustoria
  2. Velamen
  3. Villus
  4. None of these

Answer: 2. Velamen

Question 17. Carrion feeding is shown by—

  1. Cattle
  2. Crow
  3. Pigeon
  4. Cat

Answer: 2. Crow

Question 18. Mammals are heterodont because they—

  1. Possess similar types of teeth
  2. Have different types of teeth
  3. Show teething twice in life
  4. Have socketed teeth

Answer: 2. Have different types of teeth

Question 19. The dental formula of an adult man is—

  1. \(\mathrm{I} \frac{2}{2}, \mathrm{C} \frac{1}{1}, \mathrm{PM} \frac{2}{2}, \mathrm{M} \frac{3}{3}\)
  2. \(\mathrm{I} \frac{2}{2}, \mathrm{C} \frac{1}{1}, \mathrm{PM} \frac{3}{3}, \mathrm{M} \frac{2}{2}\)
  3. \(\mathrm{I} \frac{1}{1}, \mathrm{C} \frac{2}{2}, \mathrm{PM} \frac{2}{2}, \mathrm{M} \frac{3}{3}\)
  4. \(\mathrm{I} \frac{2}{2}, \mathrm{C} \frac{1}{1}, \mathrm{PM} \frac{2}{2}, \mathrm{M} \frac{2}{2}\)

Answer: 1. \(\mathrm{I} \frac{2}{2}, \mathrm{C} \frac{1}{1}, \mathrm{PM} \frac{2}{2}, \mathrm{M} \frac{3}{3}\)

Concepts Related to Nutrition for MCQs

Question 20. A five-year-old child has—

  1. 24 teeth
  2. 28 teeth
  3. 16 teeth
  4. 20 teeth

Answer: 4. 20 teeth

Question 21. The slightly swollen, muscular chamber behind the buccal cavity is known as—

  1. Pharynx
  2. Oesophagus
  3. Salivary glands
  4. Gum

Answer: 1. Pharynx

Question 22. Oesophagus enters into the stomach through—

  1. Cardiac end
  2. Fundus
  3. Pyloric end
  4. None of these

Answer: 1. Cardiac end

Question 23. HCI in the stomach helps in—

  1. Killing germs
  2. Activation of proenzymes
  3. Decrease of pH
  4. All of these

Answer: 4. All of these

Question 24. The ‘IT shaped portion of the small intestine is called—

  1. Jejunum
  2. Duodenum
  3. Ilium
  4. Ileum

Answer: 2. Duodenum

Sample MCQs from WBBSE Class 9 Life Science Chapter 3

Question 25. The longest portion of the human intestine is—

  1. Duodenum
  2. Jejunum
  3. Ileum
  4. Colon

Answer: 4. Colon

Question 26. The liver has a role in—

  1. Respiration
  2. Gastric juice secretion
  3. HCI secretion
  4. Bile secretion

Answer: 4. Bile secretion

Question 27. The processes by which absorption occur in the small intestine are—

  1. Diffusion
  2. Osmosis
  3. Active transport
  4. All of these

Answer: 1. Diffusion

Question 28. Villi increase—

  1. The inner surface area of the oesophagus
  2. The inner surface area of the small intestine
  3. The inner surface area of the stomach
  4. The inner surface area of the colon

Answer: 2. The inner surface area of the small intestine

Question 29. Succus entericus is secreted from—

  1. Salivary gland
  2. Stomach
  3. Pancreas
  4. Small intestine

Answer: 4. Small intestine

Question 30. The main site of water absorption in the human Gl tract is—

  1. Stomach
  2. Ileum
  3. Jejunum
  4. Colon

Answer: 4. Colon

Question 31. Chyme is the semi-fluid acidic mass of partia-digested food found in the—

  1. Buccal cavity
  2. Stomach
  3. Duodenum
  4. Jejunum

Answer: 2. Stomach

Chapter 3 Life Science Quiz Questions on Nutrition

Question 32. Bile helps in the digestion of—

  1. Protein
  2. Fat
  3. Carbohydrates
  4. All of these

Answer: 2. Fat

Question 33. Chyle is a partly digested liquid present in the

  1. Stomach
  2. Jejunum
  3. Large intestine
  4. Rectum

Answer: 2. Jejunum

Question 34. Ptyaline and trypsin act respectively on—

  1. Starch and peptone
  2. Peptone and starch
  3. Sucrose and protein
  4. Peptide and peptone

Answer: 1. Starch and peptone

Question 35. The similarity between saliva and gastric juice is—

  1. Both kill bacteria
  2. Both help in fat digestion
  3. Both help in carbohydrate digestion
  4. Both help in protein digestion

Answer: 1. Both kill bacteria

Question 36. Hydrolytic enzymes help in

  1. Digestion
  2. Absorption
  3. Assimilation
  4. Diffusion of food

Answer: 1. Digestion

Question 37. Generally, enzymes and hormones are formed from—

  1. Carbohydrate
  2. Protein
  3. Fats
  4. Vitamins

Answer: 2. Protein

Question 38. Which of the following is not an essential fatty acid?

  1. Linoleic acid
  2. Ascorbic acid
  3. Linolenic acid
  4. Arachidonic acid

Answer: 2. Ascorbic acid

Study Tips for Class 9 Nutrition MCQs

Question 39. The enzyme present in the salivary glands which helps to kill bacteria, is—

  1. Amylase
  2. Ptyaline
  3. Maltese
  4. Lysozyme

Answer: 1. Amylase

Question 40. The bacteria, present in the large intestine, which helps to synthesise vitamin K and folic acid, is—

  1. Escherichia coli
  2. Clostridium sp.
  3. Rhizobium sp.
  4. Nostoc sp.

Answer: 1. Escherichia coli

Question 41. The protein-digesting enzyme which is not present in the human body, is—

  1. Pepsin
  2. Rennin
  3. Erepsin
  4. Trypsin

Answer: 2. Rennin

WBBSE Class 9 Life Science Chapter 3 Physiological Processes Of Life Photosynthesis Multiple Choice Questions

Chapter 3 Physiological Processes Of Life Photosynthesis Multiple Choice Questions

Question 1. Which of the following is/are plant physiological process/processes?

  1. Respiration
  2. Transpiration
  3. Photosynthesis
  4. All of these

Answer: 4. All of these

Question 2. Which of the following components is/are necessary for photosynthesis?

  1. Light and chlorophyll
  2. Carbon dioxide
  3. Water
  4. All of these

Answer: 4. All of these

Question 3 The gas released during photosynthesis is—

  1. Oxygen
  2. Carbon dioxide
  3. Both1 and 2
  4. None of these

Answer: 1. Oxygen

Read and Learn More WBBSE Class 9 Life Science MCQs

WBBSE Class 9 Life Science Question And Answer

Question 4. The type of tissue, that serves as the site of photosynthesis, is—

  1. Meristematic tissue
  2. Mesophyll tissue
  3. Epidermal tissue
  4. Vascular tissue

Answer: 2. Mesophyll tissue

Question 5. The main end product of photosynthesis is—

  1. Glucose
  2. Starch
  3. Fructose
  4. Glycogen

Answer: 1. Glucose

WBBSE Class 9 Life Science Chapter 3 Physiological Processes Of Life Photosynthesis Multiple Choice Questions

WBBSE Class 9 Photosynthesis MCQs

Question 6. During photosynthesis, terrestrial plants absorb this gas from the atmosphere. Which gas is it?

  1. H2O
  2. CO2
  3. O2
  4. None of these

Answer: 4. None of these

Question 7. Aquatic plants absorb CO2 through—

  1. Stomata
  2. Root hair
  3. Body surface
  4. Leaves

Answer: 3. Body surface

Question 8. In plants, stomata help in—

  1. Absorption of CO2 and O2
  2. Exchange of CO2 and O2 and release of extra water as vapour
  3. Intake of CO2 and release of extra water as vapour
  4. None of these

Answer: 2. Exchange of CO2 and O2 and release of extra water as vapor

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Question 9. The cell organelle in plants, acting as the site of photosynthetic reactions, is—

  1. Chloroplast
  2. Chromoplast
  3. Leucoplast
  4. Mitochondrion

Answer: 1. Chloroplast

WBBSE Class 9 Life Science Question And Answer

Question 10. In flowering green plants, photosynthesis occurs in—

  1. Leaves only
  2. Leaves, sepals, green fruit skin, and tender stems
  3. Leaves, stems, and roots
  4. Leaves and tender stems

Answer: 2. Leaves, sepals, green fruit skin, and tender stems

Question 11 Select the correct statement—

  1. Light reactions of photosynthesis occur in the presence of sunlight
  2. Photosynthesis can take place only under sunlight
  3. Dark reaction is hindered in the presence of sunlight
  4. Glucose is produced as a byproduct of light reaction

Answer: 1. Light reactions of photosynthesis occur in the presence of sunlight

Key MCQs on Photosynthesis for Class 9

Question 12. The only metallic element present in chlorophyll is

  1. Carbon
  2. Copper
  3. iron
  4. Magnesium

Answer: 4. Magnesium

WBBSE Class 9 Life Science Question And Answer

Question 13. Source of oxygen, released during photosynthesis, is

  1. CO2
  2. H2O
  3. Both 1 and 2
  4. None of these

Answer: 2. H2O

Question 14 The color of light preferable for the maximum rate of photosynthesis, is

  1. Greenlight
  2. Blue light
  3. Yellow light
  4. Red light

Answer: 4. Red light

Question 15. Photosynthesis occurs at its best under

  1. High oxygen concentration
  2. Low carbon dioxide concentration
  3. High carbon dioxide concentration under red light
  4. Low oxygen concentration under green light

Answer: 3. High carbon dioxide concentration under red light

Question 16. During photosynthesis, phosphorylation occurs in

  1. Light-dependent phase
  2. Light-independent phase
  3. Both 1 and 2
  4. None of these

Answer: 1. Light-dependent phase

Practice MCQs for Chapter 3 Photosynthesis

Question 17. One of the end products of the light-dependent phase is

  1. NADP
  2. FAD
  3. ADP
  4. ATP

Answer: 4. ATP

Question 18. Which of the following is called the Hill reagent?

  1. NADP
  2. ATP
  3. NAD
  4. FAD

Answer: 1. NADP

Question 19. Reactions of the light-dependent phase occur in

  1. Stroma of chloroplast
  2. Grana of chloroplast
  3. The inner membrane of the chloroplast
  4. Mitochondrial matrix

Answer: 2. Grana of chloroplast

Question 20. Fill in the blank with the correct option. _________ \(+\mathrm{Pi} \longrightarrow A T P\)

  1. AMP
  2. ADP
  3. NADP
  4. NAD

Answer: 2. ADP

WBBSE Class 9 Life Science Question And Answer

Question 21. Fill in the blank with the correct option. \(\mathrm{H}_2 \mathrm{O} \longrightarrow\)_______\(+\mathrm{OH}^{-}\)

  1. H2
  2. H
  3. 2H
  4. H+

Answer: 4. H+

Question 22. Which of the following statements is correct?

  1. The ionization of water in photosynthesis needs no light
  2. Photophosphorylation is the only light-dependent reaction, taking place in photosynthesis
  3. Both hydrolysis and photophosphorylation involve chlorophyll
  4. Photophosphorylation needs chlorophyll but hydrolysis does not

Answer: 3. Both hydrolysis and photophosphorylation involve chlorophyll

Question 23. Which of the following statements is incorrect?

  1. ATP formation occurs during photosynthesis by photophosphorylation
  2. Will reaction occurs in the light-dependent phase of photosynthesis
  3. Carbon assimilation does not occur at all in the presence of light
  4. Glucose formation is the last phase of photosynthesis

Answer: 3. Carbon assimilation does not occur at all in the presence of light

Chapter 3 Life Science Quiz Questions on Photosynthesis

Question 24. The scientist who discovered the reaction pathway for the photolysis of water is—

  1. Robin Hill
  2. M. Calvin
  3. Blackman
  4. C. Linnaeus

Answer: 1. Robin Hill

Question 25. The first stable carbon compound produced during photosynthesis is—

  1. PGA
  2. PGAld
  3. Glucose
  4. Starch

Answer: 1. PGA

Question 26. What is the name of the following reaction?

 

WBBSE Solutions For Class 9 Life Science And Environment Chapter 3 Physiological Processes Of Life Photosynthesis reaction

  1. Photophosphorylation
  2. Photolysis of water
  3. Carbon assimilation
  4. Glucogenesis

Answer: 3. Carbon assimilation

Important Questions on Photosynthesis for Class 9

Question 27. Resynthesis of RuBP from PGA occurs during

  1. Hill reaction
  2. Glycolysis
  3. Blackman reaction
  4. Calvin cycle

Answer: 3. Calvin cycle

Question 28. In photosynthesis, photolysis of water is popularly known as

  1. Blackman reaction
  2. Hill reaction
  3. Z-scheme
  4. None of these

Answer: 2. Hill reaction

WBBSE Class 9 Life Science Question And Answer

Question 29. Food synthesized during photosynthesis, is generally stored in plant tissue as

  1. Glucose
  2. Glycogen
  3. Starch
  4. Cellulose

Answer: 3. Starch

Question 30. Which of the following is not a photosynthetic pigment?

  1. Carotene
  2. Phycobilin
  3. Chlorophyll
  4. Haemocyanin

Answer: 4. Haemocyanin

Question 31. Photosynthesis is a

  1. Chemical process
  2. Mechanical process
  3. Photochemical process
  4. None of these

Answer: 3. Photochemical process

Concepts Related to Photosynthesis for MCQs

Question 32. Out of the 7 colors of the visible spectrum, which two lights are the most effective for photosynthesis?

  1. Red and blue
  2. Green and red
  3. Blue and green
  4. Yellow and green

Answer: 2. Red and blue

Question 33. The wavelength of red light in the visible spectrum ranges from

  1. 430-470 nm
  2. 650-760 nm
  3. 580-650 nm
  4. 480-570 nm

Answer: 2. 650-760 nm

WBBSE Class 9 Life Science Chapter 3 Physiological Processes Of Life Respiration Multiple Choice Questions

Chapter 3 Physiological Processes Of Life Respiration Multiple Choice Questions

Question 1. Which feature is essential for a respiratory organ?

  1. It must have wide surface area
  2. It must be wet
  3. It must be well vascularise
  4. All of these

Answer: 4. All of these

Question 2. The respiratory organ of herbs are—

  1. Stomata
  2. Stomata and lenticels
  3. Stomata and cuticle
  4. Cuticle

Answer: 3. Stomata and lenticels

WBBSE Class 9 Life Science Solutions

Question 3. Halophytes respire with—

  1. Stomata
  2. Stomata and cuticle
  3. Stomata and pneumatophores
  4. Pneumatophores and cuticle

Answer: 3. Stomata and pneumatophores

Read and Learn More WBBSE Class 9 Life Science MCQs

Question 4. Pneumatophores collect air trom the—

  1. Atmosphere
  2. Mud
  3. Saline water
  4. Moist soil

Answer: 1. Atmosphere

Question 5. The most efficient organs for respiration in plants are—

  1. Stomata
  2. Lenticels
  3. Pneumatophores
  4. Cuticular pores

Answer: 1. Stomata

Question 6. The respiratory organ of starfish is

  1. Tube feet
  2. Lungs
  3. Book lung
  4. Gills

Answer: 1. Tube feet

WBBSE Class 9 Life Science Chapter 3 Physiological Processes Of Life Respiration Multiple Choice Questions

WBBSE Class 9 Respiration MCQs

Question 7. The most efficient organ for aerial respiration in animals is—

  1. Skin
  2. Lungs
  3. Book lungs
  4. Trachea

Answer: 2. Lungs

WBBSE Class 9 Life Science Question And Answer

Question 8. The Trachea of insects supply oxygen to—

  1. Haemolymph
  2. Body fluid
  3. Intercellular fluid
  4. Cells

Answer: 3. Intercellular fluid

Question 9. Spiracles of cockroaches are present on—

  1. Tergite
  2. Sternite
  3. Pleurite
  4. Pronotum

Answer: 3. Pleurite

Question 10. Air enters the tracheal network of insects by—

  1. Stomata
  2. Tracheoles
  3. Pleurites
  4. Spiracles

Answer: 4. Spiracles

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WBBSE Class 9 Geography And Environment Multiple Choice Questions WBBSE Class 9 History Short Answer Questions WBBSE Solutions For Class 9 Maths
WBBSE Solutions for Class 9 History WBBSE Class 9 History Very Short Answer Questions

 

Question 11. Blood plays no role in carrying respiratory gases in—

  1. Fishes
  2. Earthworms
  3. Cockroaches
  4. Molluscs

Answer: 3. Cockroaches

Question 12. The copper-containing pigment which carries oxygen during respiration, is

  1. Haemoerythrin
  2. Haemocyanin
  3. Haemoglobin
  4. Chlorocruonin

Answer: 2. Haemocyanin

Practice MCQs for Chapter 3 Respiration

Question 13. Haemocyanin pigment is found in

  1. Prawn and cockroach
  2. Prawn and snail
  3. Snail and earthworm
  4. Cockroach and snail

Answer: 2. Prawn and snail

Question 14. Gills collect oxygen from water by—

  1. Diffusion
  2. Endosmosis
  3. Active transport
  4. Facilitated diffusion

Answer: 1. Diffusion

Question 15. In which fish, accessory respiratory organs are found?

  1. Rohu
  2. Prawn
  3. Shark
  4. Magur

Answer: 4. Magur

Question 16. The elongated respiratory tube acts as an accessory respiratory organ in—

  1. Koi fish
  2. Magur fish
  3. Singhifish
  4. Sholfish

Answer: 3. Singhifish

Question 17. Other than fishes, gills are seen in—

  1. Aquatic insects
  2. Spiders
  3. Tadpoles
  4. All of these

Answer: 3. Tadpoles

Important Questions on Respiratory Processes for Class 9

Question 18. Pigeons have air sacs.

  1. 8
  2. 8 pairs
  3. 9
  4. 10 pairs

Answer: 3. 9

WBBSE Class 9 Life Science Question And Answer

Question 19. Pleural fluid is present in between the—

  1. Lung and visceral pleura
  2. Lung and parietal pleura
  3. Visceral and parietal pleura
  4. Alveoli

Answer: 3. Visceral and parietal pleura

Question 20. Total alveoli in two lungs of a healthy and normal human being range from—

  1. 10-20 crores
  2. 20-25 crores
  3. 30-50 crores
  4. 70-80 crores

Answer: 3. 30-50 crores

Question 21. Which statement is correct?

  1. In a normal human being, both lungs are of the same volume.
  2. In humans, the right lung is smaller.
  3. In humans, the left lung is smaller with three lobes.
  4. In humans, the right lung is larger with three lobes.

Answer: 4. In humans, the right lung is larger with three lobes.

Question 22. In the lungs,______takes part in the gaseous exchange.

  1. Bronchus
  2. Bronchiole
  3. Alveolus
  4. Trachea

Answer: 3. Alveolus

Concepts Related to Respiration for MCQs

Question 23. The carcinogenic compound, that enters into the lungs during cigarette smoking, is—

  1. CO2
  2. CO
  3. HCN
  4. Benzoapyrene

Answer: 4. Benzoapyrene

Question 24. An adult human being can normally breathe times in one minute.

  1. 100
  2. 10
  3. 14-18
  4. 20-25

Answer: 3. 14-18

Question 25. Which of the following is a respiratory muscle?

  1. Biceps
  2. Triceps
  3. External intercostal muscle
  4. Myocardium

Answer: 3. External intercostal muscle

Sample MCQs from WBBSE Class 9 Life Science Chapter 3

Question 26. The ribcage of a human is made up of pairs of bones.

  1. 14
  2. 12
  3. 13
  4. 16

Answer: 2. 12

WBBSE Class 9 Life Science Chapter 5 Natural Resources And Its Sustainable Use Multiple Choice Questions

WBBSE Chapter 5 Environment And Its Resources Natural Resources And Its Sustainable Use Multiple Choice Questions

Question 1. The concept, which supports that conservation of environment and development of economy must go on parallelly, is called—

  1. Human development
  2. Sustainable development
  3. Industrial development
  4. Unidirectional development

Answer: 2. Sustainable development

Question 2. A natural resource, which may be replenished is—

  1. Coal
  2. Forest
  3. Petroleum
  4. Natural gas

Answer: 2. Forest

Question. A non-renewable natural resource is—

  1. Coal
  2. Solar energy
  3. Water
  4. Wood

Answer: 1. Coal

Read and Learn More WBBSE Class 9 Life Science MCQs

Question 4. Trees of a forest continuously provide us

  1. Furniture
  2. Oxygen
  3. Coal
  4. Wood

Answer: 2. Oxygen

WBBSE Class 9 Life Science Question And Answer

Question 5. Most of the members of a forest are

  1. Producers
  2. Decomposes
  3. Primary Consumers
  4. Secondary consumers

Answer: 1. Producers

WBBSE Class 9 Life Science Chapter 5 Natural Resources And Its Sustainable Use Multiple Choice Questions

WBBSE Class 9 Natural Resources MCQs

Question 6. A forest cannot be used for

  1. Pisciculture
  2. Apiculture
  3. Harvesting medicinal plants
  4. Ecotourism

Answer: 1. Pisciculture

Question 7. Which is not a cause of deforestation?

  1. Expansion of cultivation
  2. Forest fire
  3. Flood
  4. Industrial development

Answer: 3. Flood

WBBSE Class 9 Life Science Chapter 5 Question Answer

Question 8. Sudden deforestation in an area may be due to—

  1. Expansion of grazing land
  2. Expansion of cultivating land
  3. Industrial expansion
  4. Forest fire

Answer: 4. Forest fire

Question 9. Production of prawn is a practice of—

  1. Eoiculture
  2. Horticulture
  3. Piscoculture
  4. Lac culture

Answer: 4. Lac culture

Question 10. A conventional source of energy is—

  1. Sunlight
  2. Petroleum
  3. Wind
  4. All of these

Answer: 2. Petroleum

NEET Biology Class 9 Question And Answers WBBSE Class 9 History Notes WBBSE Solutions for Class 9 Life Science and Environment
WBBSE Class 9 Geography And Environment Notes WBBSE Class 9 History Multiple Choice Questions WBBSE Class 9 Life Science Long Answer Questions
WBBSE Solutions for Class 9 Geography And Environment WBBSE Class 9 History Long Answer Questions WBBSE Class 9 Life Science Multiple Choice Questions
WBBSE Class 9 Geography And Environment Multiple Choice Questions WBBSE Class 9 History Short Answer Questions WBBSE Solutions For Class 9 Maths
WBBSE Solutions for Class 9 History WBBSE Class 9 History Very Short Answer Questions

 

Question 11. A non-conventional source of energy is

  1. Coal
  2. Petroleum
  3. Wind
  4. All of these

Answer: 4. All of these

Question 12. Which of the following has a role in food production?

  1. Lac culture
  2. Agriculture
  3. Pearl culture
  4. None of these

Answer: 2. Agriculture

Question 13. Which part of forest trees prevents soil erosion?

  1. Shoot
  2. Root
  3. Root and shoot
  4. Stem

Answer: 2. Root

Question 14. Coal is used mostly in—

  1. Cooking
  2. Running rail engine
  3. Steel industry
  4. Thermal power plants

Answer: 4. Thermal power plants

Question 15. A renewable natural resource is—

  1. Natural gas
  2. None of these
  3. Livestock
  4. Petroleum

Answer: 1. Natural gas

Important Questions on Conservation of Natural Resources for Class 9

Question 16. Deforestation causes

  1. Soil erosion
  2. Globak warming
  3. Drought
  4. All of these

Answer: 4. Drought

Question 17. The method of water conservation is

  1. Plantation
  2. Rain water harvesting
  3. Digging water pits
  4. All of these

Answer: 4. All of these

WBBSE Class 9 Life Science Chapter 5 Question Answer

Question 18. Source of Vitamin C and amino acid is

  1. Sago
  2. Yam bean
  3. Moringa oleifera
  4. Gum Arabic

Answer: 3. Moringa oleifera

Question 19. Which appliance does help in conservation of energy?

  1. Refrigerator
  2. Solar water heater
  3. Computer
  4. Air purifier

Answer: 2. Solar water heater

Question 20. One of the non-human causes of deforestation causes

  1. Expansion of cultivation
  2. Industrial expansion
  3. Laying railway track
  4. Forest fire

Answer: 4. Forest fire

Question 21. Main problem for Indian rivers is—

  1. Water scarcity
  2. Silting
  3. Low water current
  4. Pollution

Answer: 4. Pollution

Question 22. The World summit on ‘Fight against hunger’ organised by United Nation’s Food and Agriculture Organisation was held in Rome in—

  1. 1996
  2. 1999
  3. 2003
  4. 2006

Answer: 1. 1996

Question 23. Pisciculture deals with—

  1. Culture of mushroom
  2. Culture of poultry birds
  3. Culture of prawn
  4. Culture of fish

Answer: 4. Culture of fish

Question 24. Source of fruits and vegetables is

  1. Horticulture
  2. Floriculture
  3. Agriculture
  4. Pisciculture

Answer: 1. Horticulture

Question 25. Most modern concept of environmental development is—

  1. Urbanization
  2. Sustainable development
  3. Control of industrialisation
  4. Deforestation

Answer: 2. Sustainable development

Question 26. Social development, economical development and ecological development are the three basic steps of—

  1. Human development
  2. Industrial development
  3. Sustainable development
  4. Unidirectional development

Answer: 3. Sustainable development

WBBSE Class 9 Life Science

Question 27. Most of the forests in India are of type.

  1. Deciduous
  2. Evergreen
  3. Coniferous
  4. Mangrove

Answer: 1. Deciduous

Question 28. The type of footrest, which has most economic utility is—

  1. Deciduous
  2. Evergreen
  3. Coniferous
  4. Mangrove

Answer: 3. Coniferous

Question 29. Which of the following does not occur due to forestation?

  1. Water cycle regulation
  2. Acid rain
  3. Flood control
  4. Climate regulation

Answer: 2. Acid rain

Question 30. Which of the following is a cause of deforestation?

  1. Excess agriculture
  2. Excess industry
  3. Urbanisation
  4. All of these

Answer: 4. All of these

Question 31. Which of the following should be done before cutting a tree?

  1. At least three similar trees should be planted
  2. Appoint skilled workers for cutting trees
  3. Marking other trees to be cut
  4. Plan to sell those cut trees

Answer: 1. At least three similar trees should be planted

Question 32. Which of the following is not a function of forest?

  1. Maintaining O2 – CO2 balance
  2. Reduction of soil erosion
  3. Reduction of rainfall
  4. Food and wood production

Answer: 3. Reduction of rainfall

Question 33. The combined mass of water found in all water bodies on earth, is called—

  1. Atmosphere
  2. Hydrosphere
  3. Lithosphere
  4. Biosphere

Answer: 2. Hydrosphere

Question 34. Which of the following should not be present in drinking water?

  1. Magnesium
  2. Soluble CO2
  3. Sodium salt
  4. Harmful bacteria

Answer: 4. Harmful bacteria

Question 35. Which of the following step should be taken for reducing wastage of water?

  1. Store water at the earliest
  2. Stop unnecessary use of water
  3. Prevent water pollution.
  4. All of these

Answer: 4. All of these

Question 36. Rain water is not always safe for household purpose because of—

  1. Absence of mineral salts
  2. Presence of organic acid
  3. Presence of few protozoa
  4. Presence of inorganic acid

Answer: 4. Presence of inorganic acid

Question 37. Which of the following reduces the use of fossil fuels?

  1. Solar car
  2. Microwave oven
  3. Biofuels
  4. All of these

Answer: 4. All of these

Question 38. Pearl culture is a type of—

  1. Tissue culture
  2. Apiculture
  3. Horticulture
  4. Mariculture

Answer: 4. Mariculture

Question 39. Growing and cultivation of trees is termed as—

  1. Silviculture
  2. Horticulture
  3. Tissue culture
  4. Floriculture

Answer: 1. Silviculture

Question 40. Example of an alternative food source is—

  1. Rice
  2. Pulse
  3. Meat
  4. Single cell protein

Answer: 4. Single cell protein

Question 41. Which of the following is not associated with food production?

  1. Horticulture
  2. Agriculture
  3. Pisciculture
  4. Pearl culture

Answer: 4. Pearl culture

Question 42. An example of fossil fuel is—

  1. Wood
  2. Coal
  3. Uranium
  4. Both 1 & 2

Answer: 2. Coal

Study Tips for Class 9 Natural Resources MCQs

Question 43. In which of the following countries, utilization of energy is not increasing any more?

  1. America
  2. India
  3. Bangladesh
  4. China

Answer: 1. America

Question 44. Which of the following is a cause of food crisis?

  1. Change in climate
  2. Natural calamities
  3. Population explosion
  4. All of these

Answer: 4. All of these

WBBSE Class 9 Life Science Chapter 5 Ecology And Ecological Organization Multiple Choice Questions

Chapter 5 Environment And Its Resources Ecology And Ecological Organization Multiple Choice Questions

Question 1. Branch of science dealing with the interrelation of a species and its environment is—

  1. Autecology
  2. Synecology
  3. Community biology
  4. Population biology

Answer: 1. Autecology

Question 2. Synecology deals with —

  1. A single individual
  2. A population
  3. A community
  4. Different ecosystems

Answer: 3. A community

Question 3. At which level of ecology would you explain the event of change in body color of an animal with the change in intensity of light?

  1. Individual level
  2. Population level
  3. Community level
  4. Ecosystem level

Answer: 1. Individual level

Read and Learn More WBBSE Class 9 Life Science MCQs

Question 4. Synthesis of chlorophyll in green plants is controlled by—

  1. Relative humidity
  2. Atmospheric pressure
  3. Temperature
  4. Light

Answer: 4. Light

Question 5. The similarity amongst chlorophyll production, transpiration rate and opening of stomata is that—

  1. All are involved in growth of plants
  2. All are light dependent events
  3. All increase weight of plant body
  4. All decrease weight of plant body

Answer: 2. All are light dependent events

Question 6. All the plants and animals together of a particular area are called—

  1. Ecotone
  2. Biome
  3. Biota
  4. Echod

Answer: 3. Biota

WBBSE Class 9 Ecology MCQs

Question 7. Absorption of water by plants is related to—

  1. Water content of soil
  2. Chlorophyll concentration
  3. Plant height
  4. Starch content of cells

Answer: 1. Water content of soil

Question 8. Xerophytes have—

  1. Thick cuticle cover
  2. Less stomata
  3. Thick stem hair
  4. All of these

Answer: 4. Thick stem hair

Question 9. Zooplanktons come to the surface in day light and go to the bottom at night, this is—

  1. Circadian rhythm
  2. Diurnal rhythm
  3. Photoperiodism
  4. Phototactic movement

Answer: 1. Circadian rhythm

NEET Biology Class 9 Question And Answers WBBSE Class 9 History Notes WBBSE Solutions for Class 9 Life Science and Environment
WBBSE Class 9 Geography And Environment Notes WBBSE Class 9 History Multiple Choice Questions WBBSE Class 9 Life Science Long Answer Questions
WBBSE Solutions for Class 9 Geography And Environment WBBSE Class 9 History Long Answer Questions WBBSE Class 9 Life Science Multiple Choice Questions
WBBSE Class 9 Geography And Environment Multiple Choice Questions WBBSE Class 9 History Short Answer Questions WBBSE Solutions For Class 9 Maths
WBBSE Solutions for Class 9 History WBBSE Class 9 History Very Short Answer Questions

 

Question 10. Heliophytes are adapted to—

  1. Saline soil
  2. Saline water
  3. Bright sunlight
  4. Low sunlight

Answer: 3. Bright sunlight

Key MCQs on Ecological Organization for Class 9

Question 11. Population interaction is discussed under—

  1. Population level
  2. Community level
  3. Ecosystem level
  4. Individual level

Answer: 2. Community level

Question 12. Rate of metabolism increases in—

  1. Low temperature
  2. Higher temperature
  3. Low humidity
  4. High CO2

Answer: 2. Higher temperature

Question 13. A growing population shows—

  1. Low natality
  2. High mortality
  3. Low natality and emigration
  4. Low mortality and immigration

Answer: 4. Low mortality and immigration

Question 14. ‘S’ shaped growth curve is seen in—

  1. Newly built ant population
  2. Stable human population
  3. Honey bee population
  4. Wasp population

Answer: 2. Stable human population

WBBSE Class 9 Life Science Chapter 5 Ecology And Ecological Organization Multiple Choice Questions

Practice MCQs for Chapter 5 Ecology – A set of practice multiple

Question 15. High natality and immigration—

  1.  Increase population size
  2. Decrease population size
  3. Do not change population size
  4. None of these

Answer: 1.  Increase population size

Question 16. If B= Birth rate, N= Total number of individuals in a population and nb= Number of live birth, the equation for birth rate will be—

  1. N= \(\frac{nb}{B}\)
  2. B= \(\frac{nb}{N}\)
  3. B= N * nb
  4. B= \(\frac{N}{nb}\)

Answer: 2. B= \(\frac{nb}{N}\)

Question 17. Size of population remains unchanged if—

  1. Emigration = Immigration
  2. Natality > Mortality
  3. Immigration * Emigration
  4. All of these

Answer: 1. Emigration = Immigration

Question 18. Population size decreases with—

  1. Emigration
  2. Immigration
  3. Low mortality
  4. High natality

Answer: 1. Emigration

Question 19. A positive interspecific interaction is—

  1. Mutualism
  2. Parasitism
  3. Predation
  4. Cannibalism

Answer: 1. Mutualism

Important Questions on Ecosystems for Class 9

Question 20. Population size does not depend upon—

  1. Migration
  2. Natality
  3. Emigration
  4. Species interaction

Answer: 4. Species interaction

Question 21. High rate of predation results in—

  1. Decline in primary consumer
  2. Increase in primary consumer
  3. Decrease in higher level of consumer
  4. Decline in producer

Answer: 1. Decline in primary consumer

Question 22. In which of the following interactions, involved members keep very close contact?

  1. Competition
  2. Parasitism
  3. Predation
  4. None of these

Answer: 2. Parasitism

Question 23. What is ‘+ +’ interaction?

  1. Autotrophism
  2. Parasitism
  3. Symbiosis
  4. Predation

Answer: 3. Symbiosis

Question 24. Which of the following is a topographic factor of ecosystem?

  1. Brightness of light
  2. Wind speed
  3. Slope of hills
  4. Waves of sea

Answer: 3. Slope of hills

Concepts Related to Ecology for MCQs

Question 25. Animals that maintain constant body temperature in any environment are called—

  1. Poikilothermic animals
  2. Homeothermic animals
  3. Eurythermal animals
  4. Stenothermal animals

Answer: 2. Homeothermic animals

Question 26. Example of stenothermal animals is—

  1. Birds
  2. Toads
  3. Ants
  4. Fishes

Answer: 4. Fishes

Question 27. Which of the following is an example of obligate parasite?

  1. Round worm
  2. Mosquito
  3. Louse
  4. Ticks

Answer: 1. Round worm

Question 28. Which of the following is not an abiotic factor?

  1. Water
  2. Soil
  3. Plants
  4. Air

Answer: 3. Plants

Question 29. Global ‘sink’ for CO2 is

  1. Tropical rain forest
  2. Mangrove
  3. Ocean
  4. Coral reef

Answer: 3. Ocean

Sample MCQs from WBBSE Class 9 Life Science Chapter 5

Question 30. Which ecosystem has the highest primary productivity?

  1. Pond
  2. Ocean
  3. Desert
  4. Forest

Answer: 2. Ocean

Question 31. The most recently discovered ecosystem is—

  1. Vent*
  2. Crater
  3. Floating iceberg
  4. Coral reef

Answer: 1. Vent*

Question 32. Niche of a species is—

  1. Place of living
  2. Specific function
  3. Habitat and specific function
  4. None of these

Answer: 3. Habitat and specific function

Question 33. Which one of the following is mismatched?

  1. Deciduous forest: Shorea robusta
  2. Evergreen forest: Pinus roxburghii
  3. Xeric forest: Musa paradisica
  4. Mangrove forest: Barringtonia acutangula

Answer: 3. Xeric forest: Musa paradisica

Question 34. Insectivorous plants are—

  1. Organotrophs
  2. Autotrophs
  3. Heterotrophs
  4. Partial heterotrophs

Answer: 4. Partial heterotrophs

Question 35. Which of the following levels is not studied in synecology?

  1. Individual level
  2. Population level
  3. Community level
  4. Ecological level

Answer: 1. Individual level

Question 36. In ecology, interaction and organization among different organisms is studied in steps.

  1. 2
  2. 3
  3. 4
  4. 5

Answer: 3. 4

Question 37. Which of the following is a long day plant?

  1. pea
  2. Cosmos
  3. Strawberry
  4. Dahlia

Answer: 1. pea

Question 38. Which of the following is a short day plant?

  1. Pea
  2. Dahlia
  3. Clover
  4. Radish

Answer: 2. Dahlia

Question 39. Chlorophyll synthesis in plants is regulated by—

  1. Humidity
  2. Wind
  3. Temperature
  4. Light

Answer: 4. Light

Question 40. Melanin formation in human skin is regulated by—

  1. Humidity
  2. Light
  3. Temperature
  4. Pressure

Answer: 2. Light

Question 41. Migration of salmon, eel fish is regulated by—

  1. Water
  2. Humidity
  3. Temperature.
  4. Light

Answer: 3. Temperature.

Question 42. Temperature affects the size of an organism. This is known as—

  1. Bergmann’s rule
  2. Gloger’s rule
  3. Allen’s rule
  4. Lindeman’s law

Answer: 1. Bergmann’s rule

Question 43. Higher humidity makes the body colour of animals darker. This is known as—

  1. Bergmann’s rule
  2. Gloger’s rule
  3. Allen’s rule
  4. Lindeman’s law

Answer: 2. Gloger’s rule

Question 44. Animals of polar region have smaller pina, tail and limbs. This is known as—

  1. Bergmann’s rule
  2. Gloger’s rule
  3. Allen’s rule
  4. Lindeman’s law

Answer: 3. Allen’s rule

Chapter 5 Life Science Quiz Questions on Ecology

Question 45. The physiological reaction of organisms depending upon the length of day or night, is called—

  1. Photosynthesis
  2. Photoperiodism
  3. Photorespiration
  4. None of these

Answer: 2. Photoperiodism

Question 46. The act of leaving one’s native place permanently with the intent to reside somewhere else, is called—

  1. Adaptation
  2. Immigration
  3. Emigration
  4. Extinction

Answer: 3. Emigration

Question 47. Example of l+ O’ interaction is—

  1. Autotrophism
  2. Mutualism
  3. Parasitism
  4. Commensalism

Answer: 4. Parasitism

Question 48. All the plant species of an ecosystem is collectively known as—

  1. Flora
  2. Fauna
  3. Biome
  4. Biomass

Answer: 1. Flora

Question 49. All the animal species of an ecosystem is collectively known as—

  1. Flora
  2. Fauna
  3. Biome
  4. Biomass

Answer: 2. Fauna

Question 50. Number of trophic levels in a food chain ranges from—

  1. 14-16
  2. 11-13
  3. 7-10
  4. 3-5

Answer: 4. 3-5

Question 51. Lindeman law of energy flow through different trophic levels in an ecosystem is also known as—

  1. 5% law
  2. 7% law
  3. 10% law
  4. 15% law

Answer: 3. 10% law

Question 52. Which of the following is a grazing food chain?

  1. Organic matter → Earthworm → Bacteria
  2. Plant → Human → Worm
  3. Decaying organic matter → Zooplankton → Small fish → Large fish
  4. Grass → Grasshopper → Frog → Snake → Hawk

Answer: 4. Grass → Grasshopper → Frog → Snake → Hawk

Question 53. Actively swimming aquatic organisms in a water body are called—

  1. Necton
  2. Benthos
  3. Plankton
  4. Neuston

Answer: 1. Necton

Question 54. Food chain was scientifically described in 1966 by scientist—

  1. Tansley
  2. Lindeman
  3. Odum
  4. Flaeckel

Answer: 3. Odum

Study Tips for Class 9 Ecology MCQs

Question 55. The community of organisms, that reside on or near the seabed is called—

  1. Necton
  2. Plankton
  3. Benthos
  4. Neuston

Answer: 3. Benthos

Question 56. The largest consumer population of marine ecosystem belongs to—

  1. Primary consumer
  2. Secondary consumer
  3. Tertiary consumer
  4. Topmost level of consumers

Answer: 1. Primary consumer

Question 57. Photoperiodism is a—

  1. Biochemical process
  2. Biophysical process
  3. Physiological process
  4. All of these

Answer: 3. Physiological process

Question 58. Man is—

  1. Autotroph
  2. Omnivorous
  3. Carnivorous
  4. Herbivorous

Answer: 2. Omnivorous

Question 59. If different trophic levels are piled one upon another, we shall get—

  1. Food chain
  2. Food web
  3. Food pyramid
  4. Energy pyramid

Answer: 3. Food pyramid

Question 60. Which of the following is a component of macronutrient cycle?

  1. Na
  2. Mn
  3. Cu
  4. O2

Answer: 4. O2

Question 61. Which of the following is a component of micronutrient cycle?

  1. Cu
  2. C
  3. H2
  4. O2

Answer: 1. Cu

Question 62. Inhabitance of Anabaena in the leaf tissue of Azolla is an example of— .

  1. Competition
  2. Predation
  3. Symbiosis
  4. Commensalism

Answer: 3. Symbiosis

Question 63. In an interspecific relation, one of the two species is benefited but another one is neither benefited nor harmed. This interaction is called—

  1. Symbiosis
  2. Mutualism
  3. Commensalism
  4. Parasitism

Answer: 3. Commensalism

Question 64. Certain bacteria break organic molecules and return elementary components to nature, these, bacteria are treated as—

  1. Decomposers
  2. Putrifying bacteria
  3. Transducers
  4. Transformers

Answer: 4. Transformers

Question 65. Unit of a population is—

  1. A community
  2. An animal species
  3. A plant species
  4. An individual of a species

Answer: 4. An individual of a species

Question 66. Unit of a community is—

  1. An individual of a species
  2. A plant species
  3. An animal species
  4. A Population

Answer: 4. A Population

Question 67. The largest population in an ecosystem is seen amongst—

  1. Decomposers
  2. Producers
  3. Primary consumers
  4. Secondary consumersintra

Answer: 2. Producers